| 1. a high protein cold cereal |
| The New Farm Vegetarian Cookbook by Louise Hagler (1994) |
| 2. amish baked oatmeal |
| The Best of Country Cooking 1999 |
| 3. apple cinnamon granola |
| Better Homes and Gardens New Cookbook (1981) |
| 4. apple cinnamon oatmeal |
| Jenny Craig Diabetes Cookbook (1997) |
| 5. apple granola |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 6. apple oatmeal |
| Fix-It and forget-It Cookbook by Dawn J. Ranck and Phyllis Pellman Good (2000) |
| 7. apple-raisin cracked wheat cereal |
| Whole Grain Cereals and Yeast Breads - Vita-Mix Corporation |
| 8. apricot-brown rice cereal |
| Whole Grain Cereals and Yeast Breads - Vita-Mix Corporation |
| 9. baked buckwheat kasha |
| Traditional Ukrainian Cookery - Savella Stechishin |
| 10. baked cheese grits |
| Jenny Craig Diabetes Cookbook (1997) |
| 11. baked kasha with walnuts |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 12. baked oatmeal |
| King Arthur Flour Whole Grain Baking (2006) |
| 13. baked oatmeal |
| Taste of Home 2002 April/May |
| 14. baked oatmeal |
| Fix-It and forget-It Cookbook by Dawn J. Ranck and Phyllis Pellman Good (2000) |
| 15. basic buckwheat kasha |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 16. best ever granola |
| HP Books Sourdough Cookery by Rita Davenport (1977) |
| 17. boiled hominy grits |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 18. braised bulgur wheat with onion |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 19. braised bulgur with apples and almonds |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 20. braised bulgur with mushrooms |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 21. brown barley |
| The Breakfast Book by Marion Cunningham (1987) |
| 22. brown rice grits |
| Whole Grain Cereals and Yeast Breads - Vita-Mix Corporation |
| 23. brown rice porridge |
| The Book of Tofu by Akiko Aoyagi and William Shurtleff (1998) |
| 24. buckwheat groats or kasha |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 25. buckwheat groats or kasha |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 26. buckwheat-mushroom kasha |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 27. bulgur wheat breakfast |
| Secrets of Fat-Free Cooking by Sandra Woodruff (1995) |
| 28. cheese and sausage grits |
| Better Homes and Gardens Picture Perfect Home Cooking (1994) |
| 29. cheese grits |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 30. cheesy corn and grits |
| Better Homes and Gardens Heritage of America Cookbook (1993) |
| 31. cheesy grits |
| Better Homes and Gardens New Cookbook (1981) |
| 32. cheesy grits casserole |
| Taste of Home The Complete Guide to Country Cooking Edited by Mary Beth Jung (1998) |
| 33. cherry almond granola |
| Light and Tasty - 2001 October/November |
| 34. chili 'n' cheese grits |
| Taste of Home Casserole Cookbook Edited by Heidi Reuter Lloyd (2001) |
| 35. chili cheese grits |
| The Best of Country Cooking 1998 |
| 36. chilled tofu with applesauce & granola |
| The Book of Tofu by Akiko Aoyagi and William Shurtleff (1998) |
| 37. chopra granola |
| Eat Great Lose Weight by Jane Kirby (2000) |
| 38. cinnamon nut granola |
| King Arthur Flour Whole Grain Baking (2006) |
| 39. cinnamon raisin granola |
| The Taste of Home Recipe Book |
| 40. cinnamon raisin oatmeal |
| Taste of Home 1996 Annual Recipes - Every recipe from 1995 |
| 41. cinnamon raisin oatmeal |
| Better Homes and Gardens New Cookbook (1981) |
| 42. cinnamon-raisin oatmeal |
| Better Homes and Gardens Picture Perfect Home Cooking (1994) |
| 43. classic granola |
| Cook's Illustrated #09 - July/August 1994 |
| 44. coarsely milled and whole cereals |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 45. cocoa cereal mix |
| Better Homes and Gardens Step-by-Step Microwave Cookbook (1987) |
| 46. coconut granola bars |
| Taste of Home February/March 2000 |
| 47. corn meal mush |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 48. cornmeal mush |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 49. cornmeal mush |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 50. cornmeal mush |
| Better Homes and Gardens New Cookbook (1981) |
| 51. country breakfast cereal |
| Taste of Home 1994 Annual Recipes - Every recipe from 1993 |
| 52. cracked wheat cereal |
| Whole Grain Cereals and Yeast Breads - Vita-Mix Corporation |
| 53. creamed grits with cheddar cheese |
| Food and Wine Magazine - June 1986 |
| 54. creamy breakfast oatmeal |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 55. creamy coconut oatmeal with dried peaches and candied coconut pecans |
| Fine Cooking Magazine - #91 - March 2008 |
| 56. creamy old fashioned grits |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 57. creamy old fashioned oatmeal |
| Fix-It and forget-It Cookbook by Dawn J. Ranck and Phyllis Pellman Good (2000) |
| 58. creamy rice cereal |
| Whole Grain Cereals and Yeast Breads - Vita-Mix Corporation |
| 59. crispy baked grits |
| Bon Appetit - March 1985 |
| 60. crispy baked oatmeal |
| Quick Cooking - November/December 2002 |
| 61. crispy sweet pecan granola |
| Fine Cooking Magazine - #89 - December 2007 |
| 62. crispy sweet pecan granola |
| Fine Cooking Magazine - #75 - Winter 2006 |
| 63. crunchy granola |
| HP Books How to Dry Foods by Deanna DeLong (1992) |
| 64. crunchy muesli slice |
| Cooking: A commonsense guide by WhiteCap Books |
| 65. crunchy nut muesli |
| The Essential Vegetarian Cookbook by WhiteCap Books (1998) |
| 66. easy granola |
| HP Books How to Dry Foods by Deanna DeLong (1992) |
| 67. familia |
| The Complete Vegetarian Cookbook by Karen Brooks (1973) |
| 68. finely milled cereals |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 69. four-grain toasted cereal with bananas and pecans |
| The Breakfast Book by Marion Cunningham (1987) |
| 70. fried cornmeal mush |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 71. fried cornmeal mush with tomato gravy |
| Cooking from Quilt Country by Marcia Adams (1989) |
| 72. fried grits |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 73. fried hominy grits |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 74. fried mush |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 75. fried mush |
| Better Homes and Gardens New Cookbook (1981) |
| 76. fried mush |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 77. fruit 'n' oat yogurt |
| Light and Tasty - 2003 August/September 2003 |
| 78. fruit muesli |
| Secrets of Fat-Free Cooking by Sandra Woodruff (1995) |
| 79. fruit porridge |
| Two Fat Ladies Ride Again by Jennifer Patterson and Clarissa Dickson Wright (1997) |
| 80. fruited hominy grits |
| Mary Bell's Complete Dehydrator Cookbook by Mary Bell (1994) |
| 81. fruity granola |
| Light and Tasty - 2003 December/January |
| 82. ganola |
| The Good Enough to Eat Breakfast Cookbook by Carrie Levin (2001) |
| 83. garlic cheese grits |
| The Complete Vegetarian Cookbook by Karen Brooks (1973) |
| 84. garlic cheese grits |
| The Best of Country Cooking 2000 |
| 85. golden granola |
| Taste of Home 1995 Annual Recipes - Every recipe from 1994 |
| 86. good grits |
| The Breakfast Book by Marion Cunningham (1987) |
| 87. gran's granola parfaits |
| Taste of Home 2001 April/May |
| 88. granola |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 89. granola |
| Better Homes and Gardens New Cookbook (1981) |
| 90. granola |
| The Breakfast Book by Marion Cunningham (1987) |
| 91. granola |
| Guide to Home Canning and Freezing - Ball Blue Book (1999) |
| 92. granola |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 93. granola |
| Better Than Store Bought by Helen Witty and Elizabeth Schneider Colchie (1979) |
| 94. granola deluxe style |
| The Complete Vegetarian Cookbook by Karen Brooks (1973) |
| 95. granola oatmeal |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 96. granola with dried fruit |
| Mary Bell's Complete Dehydrator Cookbook by Mary Bell (1994) |
| 97. grits |
| The Good Enough to Eat Breakfast Cookbook by Carrie Levin (2001) |
| 98. grits |
| Better Homes and Gardens New Cookbook (1981) |
| 99. grits au gratin |
| The Way To Cook by Julia Child (1989) |
| 100. grits au gratin |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 101. hearty cereal topping |
| HP Books How to Dry Foods by Deanna DeLong (1992) |
| 102. herrings in oatmeal and mustard with bacon |
| Two Fat Ladies Ride Again by Jennifer Patterson and Clarissa Dickson Wright (1997) |
| 103. home made granola |
| Instruction and Recipe Book - Ronco Food Dehydrator |
| 104. homemade graham nuts |
| Cooking from Quilt Country by Marcia Adams (1989) |
| 105. homemade granola |
| Better Homes and Gardens New Baking Book (1998) |
| 106. hominy grits |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 107. hominy grits casserole |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 108. hominy grits cheese casserole |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 109. honey almond granola |
| Fine Cooking Magazine - #89 - December 2007 |
| 110. honey almond granola |
| Fine Cooking Magazine - #75 - Winter 2006 |
| 111. honey granola |
| Taste of Home 1994 Annual Recipes - Every recipe from 1993 |
| 112. hot apple granola |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 113. hot apple kasha |
| Secrets of Fat-Free Cooking by Sandra Woodruff (1995) |
| 114. hot banana wheat cereal |
| Eat Great Lose Weight by Jane Kirby (2000) |
| 115. hot cornmeal mush |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 116. hot fruited oatmeal |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 117. hot oatmeal and rice |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 118. hot oatmeal with grapenuts |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 119. irish oatmeal with dried fruit and maple cream |
| King Arthur Flour Whole Grain Baking (2006) |
| 120. kasha or buckwheat groats |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 121. kasha varnishkas |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 122. lowfat granola |
| Whole Grain Cereals and Yeast Breads - Vita-Mix Corporation |
| 123. maple cream |
| King Arthur Flour Whole Grain Baking (2006) |
| 124. maple granola |
| King Arthur Flour Whole Grain Baking (2006) |
| 125. maple walnut granola with dates |
| Fine Cooking Magazine - #75 - Winter 2006 |
| 126. mellowmeal |
| The New Farm Vegetarian Cookbook by Louise Hagler (1994) |
| 127. morning muesli |
| The Good Carb Cookbook by Sandra Woodruff, MS, RD (2001) |
| 128. muesli |
| Cooking: A commonsense guide by WhiteCap Books |
| 129. muesli ballymaloe |
| The Breakfast Book by Marion Cunningham (1987) |
| 130. musli or swiss oatmeal |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 131. natural granola |
| The Food Dehydrator |
| 132. nutty cereal |
| The Sprouting Book by Ann Wigmore (1986) |
| 133. nutty fruit granola |
| Better Homes and Gardens Step-by-Step Microwave Cookbook (1987) |
| 134. nutty oat granola |
| Sunset Breakfast and Brunch Cookbook (1982) |
| 135. oatmeal |
| The Good Enough to Eat Breakfast Cookbook by Carrie Levin (2001) |
| 136. oatmeal spice mix |
| Quick Cooking - January/February 2003 |
| 137. oatmeal with raisins and cinnamon |
| Jenny Craig Diabetes Cookbook (1997) |
| 138. oats and oatmeal |
| The Breakfast Book by Marion Cunningham (1987) |
| 139. okara granola |
| The Book of Tofu by Akiko Aoyagi and William Shurtleff (1998) |
| 140. old fashioned steel cut oatmeal |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 141. old world buckwheat kasha |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 142. orange cranberry oatmeal |
| Quick Cooking - 2003 September/October |
| 143. original bircher muesli |
| The Breakfast Book by Marion Cunningham (1987) |
| 144. peppers and grits |
| Better Homes and Gardens Heritage of America Cookbook (1993) |
| 145. pine nut crunch cereal |
| The Sprouting Book by Ann Wigmore (1986) |
| 146. plain rice porridge |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 147. poor man's granola |
| The Complete Vegetarian Cookbook by Karen Brooks (1973) |
| 148. puffed millet cereal |
| The Essential Vegetarian Cookbook by WhiteCap Books (1998) |
| 149. pumpkin grits |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 150. pumpkin mush |
| The Breakfast Book by Marion Cunningham (1987) |
| 151. raisin pecan oatmeal |
| Quick Cooking - January/February 2001 |
| 152. raisin-and-spice oatmeal mix |
| Better Homes and Gardens Step-by-Step Microwave Cookbook (1987) |
| 153. raisin-date granola |
| Better Homes and Gardens New Cookbook (1981) |
| 154. rice and sweet potato porridge |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 155. rice cereal |
| The Complete Vegetarian Cookbook by Karen Brooks (1973) |
| 156. rice with raisin cereal |
| Whole Grain Cereals and Yeast Breads - Vita-Mix Corporation |
| 157. rolled oats |
| The Breakfast Book by Marion Cunningham (1987) |
| 158. savory cereal |
| The Good Enough to Eat Breakfast Cookbook by Carrie Levin (2001) |
| 159. savory rice porridge with shiitake and preserved egg |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 160. shrimp and grits |
| Holiday Cooking and entertaining - Woman's Day Specials 2000 |
| 161. silly saturday cereal |
| Cheaper and Better by Nancy Birnes (1988) |
| 162. six-grain granola |
| Sunset Breakfast and Brunch Cookbook (1982) |
| 163. sprouted wheat prune cereal |
| The Sprouting Book by Ann Wigmore (1986) |
| 164. steel-cut oats |
| The Breakfast Book by Marion Cunningham (1987) |
| 165. sunrise oat cereal |
| Whole Grain Cereals and Yeast Breads - Vita-Mix Corporation |
| 166. sweet breakfast grits with fresh fruit |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 167. swiss breakfast (muesli) |
| The Good Enough to Eat Breakfast Cookbook by Carrie Levin (2001) |
| 168. swiss muesli |
| Cooking: A commonsense guide by WhiteCap Books |
| 169. tangy fruit oatmeal |
| Do It Right Cookbook - Quaker Oats |
| 170. tassajara granola |
| The Tassajara Bread Book by Edward Espe Brown (1970) |
| 171. toast and roast granola |
| Cook's Illustrated #09 - July/August 1994 |
| 172. toasted grapefruit |
| Cooking: A commonsense guide by WhiteCap Books |
| 173. toasted muesli |
| Light and Tasty - 2003 June/July |
| 174. toasted muesli |
| Cooking: A commonsense guide by WhiteCap Books |
| 175. tofu and buckwheat kasha |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 176. traditional grits |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 177. triple oat granola with dried cranberries |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 178. unsweetened granola |
| The Breakfast Book by Marion Cunningham (1987) |
| 179. wheat berries |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 180. wheat granola with walnuts & apricots |
| King Arthur Flour Whole Grain Baking (2006) |
| 181. wheatena |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 182. white corn meal mush |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 183. yellow corn meal mush |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 184. yogurt creamed oats with berries and apples |
| Cook's Illustrated #08 - May/June 1994 |
| 185. your own old fashioned granola |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |