| 1. apple dumpling bake |
| Quick Cooking - 2004 January/February |
| 2. apple dumplings |
| Better Homes and Gardens Complete Step-by-Step Cookbook (1978) |
| 3. apple dumplings |
| The Williamsburg Cookbook by Colonial Williamsburg Foundation (1975) |
| 4. apple dumplings |
| Taste of Home 1998 Annual Recipes - Every recipe from 1997 |
| 5. apple dumplings |
| 250 Superb Pies and Pastries - Booklet |
| 6. apple dumplings |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 7. apple dumplings |
| Traditional Ukrainian Cookery - Savella Stechishin |
| 8. apple dumplings |
| Better Homes and Gardens New Cookbook (1981) |
| 9. apple dumplings |
| Gourmet Adventures with the new original Glazed Schlemmertopf by Sheilah Kaufman (1974) |
| 10. apple dumplings |
| The Dumpling Cookbook by Maria Polushkin (1997) |
| 11. apple dumplings |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 12. apple dumplings |
| Better Homes and Gardens Old-Fashioned Home Baking (1990) |
| 13. apple dumplings |
| Better Homes and Gardens Picture Perfect Home Cooking (1994) |
| 14. apple dumplings |
| Pillsbury Kitchens' Cookbook by The Pillsbury Company (1979) |
| 15. apple dumplings |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 16. apple dumplings & brandy sauce |
| Our Best Desserts - Land O Lakes |
| 17. apple dumplings dessert |
| The Best of Country Cooking 1999 |
| 18. apple dumplings i |
| The Apple Cookbook by Olwen Woodier (1984) |
| 19. apple dumplings ii |
| The Apple Cookbook by Olwen Woodier (1984) |
| 20. apple maple dumplings |
| The Around the World Cookbook published by Hermes House (1998) |
| 21. apricot dumplings |
| The Dumpling Cookbook by Maria Polushkin (1997) |
| 22. blackberry dumplings |
| The Dumpling Cookbook by Maria Polushkin (1997) |
| 23. blackberry dumplings |
| Betty Crocker Slow Cooker Cookbook by Betty Crocker Editors (1999) |
| 24. brandied apricot-pear dumplings |
| Better Homes and Gardens New Baking Book (1998) |
| 25. caroliens |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 26. cheese dumplings in pistachio-flecked cream sauce |
| Classic Indian Cooking by Julie Sahni (1980) |
| 27. cherry dessert dumplings |
| Better Homes and Gardens Favorite Desserts Made Lighter (1994) |
| 28. coconut and lemon dumplings |
| The Ultimate Healthy Eating Cookbook by consultant editor Anne Sheasby (1999) |
| 29. fluffy dumplings |
| Pillsbury Kitchens' Cookbook by The Pillsbury Company (1979) |
| 30. fruit dumplings |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 31. golden syrup dumplings |
| Cooking: A commonsense guide by WhiteCap Books |
| 32. masa dumplings |
| The New Farm Vegetarian Cookbook by Louise Hagler (1994) |
| 33. mom's apple dumplings |
| The Complete Book of Baking by Pillsbury (1993) |
| 34. necturine dumplings |
| Better Homes and Gardens Old-Fashioned Home Baking (1990) |
| 35. oliebollen |
| The Bread Book by Linda Collister and Anthony Blake (1993) |
| 36. oliebollen |
| The Essential Christmas Cookbook published by Whitecap Books (2000) |
| 37. oliebollen (sweet fried dumplings from holland) |
| The Dumpling Cookbook by Maria Polushkin (1997) |
| 38. peach dumplings |
| Betty Crocker All-Time Favorites (1972) |
| 39. peach dumplings |
| HP Books Pies and Pastries by Janet Pittman (1982) |
| 40. pear dumplings |
| The Complete Book of Baking by Pillsbury (1993) |
| 41. plum dumplings |
| Better Homes and Gardens Old-Fashioned Home Baking (1990) |
| 42. plum dumplings |
| The Dumpling Cookbook by Maria Polushkin (1997) |
| 43. quark dumplings with cranberries and sabayon |
| The Pasta Bible by Christian Teubner (1994) |
| 44. raised dumplings or dampfnudeln |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 45. semolina dumplings with figs and red wine sauce |
| The Pasta Bible by Christian Teubner (1994) |
| 46. swedish apple mini-dumplings |
| Best of the Bake-off Cookbook by Pillsbury Company (2001) |
| 47. sweet cheese dumplings |
| Russian, Polish and German cooking by Lesley Chamberlain (2003) |
| 48. sweet desset dumplings served with sour cream and confectioners' sugar |
| The Russian Tea Room Cookbook by Faith Stewart-Gordon and Nika Hazelton (1981) |
| 49. sweet rice dumplings |
| Martin Yan's Favorite Recipes with Meyer Cookware by Martin Yan (1993) |
| 50. sweet vareniki (ukrainian dumplings) |
| The Dumpling Cookbook by Maria Polushkin (1997) |
| 51. whole apple dumplings |
| HP Books Pies and Pastries by Janet Pittman (1982) |