| 1. aebleskiver |
| Sunset Breakfast and Brunch Cookbook (1982) |
| 2. apple-raisin yogurt |
| The Apple Cookbook by Olwen Woodier (1984) |
| 3. applesauce quesadillas |
| Quick Cooking - January/February 2001 |
| 4. austrian egg cake |
| Betty Crocker New International Cookbook (1989) |
| 5. autumn in the park |
| The Good Enough to Eat Breakfast Cookbook by Carrie Levin (2001) |
| 6. bagels and lox |
| The Recipe Encyclopedia published by Whitecap Books (1995) |
| 7. baked barley and mushroom casserole |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 8. baked breakfast burritos |
| The Best of Country Cooking 1999 |
| 9. baked eggs and mushrooms |
| Jenny Craig Diabetes Cookbook (1997) |
| 10. baked hominy |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 11. barley |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 12. barley casserole |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 13. bread cases or croustades |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 14. breakfast barley |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 15. breakfast burritos |
| The Good Carb Cookbook by Sandra Woodruff, MS, RD (2001) |
| 16. breakfast burritos |
| Quick Cooking - September/October 2002 |
| 17. breakfast burritos |
| The Taste of Home Recipe Book |
| 18. breakfast casserole |
| Fix-It and forget-It Cookbook by Dawn J. Ranck and Phyllis Pellman Good (2000) |
| 19. breakfast casserole |
| Light and Tasty - 2003 October/November |
| 20. breakfast in a cup |
| The Best of Country Cooking 1999 |
| 21. breakfast pockets |
| The Best of Country Cooking 1999 |
| 22. breakfast potatoes |
| Taste of Home 1997 Annual Recipes - Every recipe from 1996 |
| 23. breakfast sandwich bundles |
| Better Homes and Gardens Crepes Cookbook (1976) |
| 24. breakfast skewers |
| The Best of Country Cooking 1999 |
| 25. breakfast sundaes |
| Light and Tasty - 2002 February/March |
| 26. breakfast tortillas |
| Sunset Breakfast and Brunch Cookbook (1982) |
| 27. broccoli brunch braid |
| Best of the Bake-off Cookbook by Pillsbury Company (2001) |
| 28. brunch egg tostadas |
| Sunset Breakfast and Brunch Cookbook (1982) |
| 29. brunch enchiladas |
| The Best of Country Cooking 1999 |
| 30. bulgur |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 31. bulgur pilaf |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 32. cantaloupe stuffed with fruit 'n cheese |
| Creative Cookery Made Easy with Lipton Soup Mix - by Thomas J. Lipton Inc. (1987) |
| 33. cheese and rice casserole |
| Betty Crocker New International Cookbook (1989) |
| 34. cheese casserole |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 35. cheese puffs |
| Mastering the Art of French Cooking Volume one by Julia Child (1970) |
| 36. cheese-egg puffs |
| Sunset Breakfast and Brunch Cookbook (1982) |
| 37. cheesy brunch roll-ups |
| Better Homes and Gardens New Cookbook (1981) |
| 38. chocolatines |
| The Village Baker's Wife by Gayle and Joe Ortiz (1997) |
| 39. choose a grain casserole |
| Better Homes and Gardens New Cookbook (1981) |
| 40. choucroute garni |
| Better Homes and Gardens International Cooking 1985 |
| 41. cinnamon bread rolls |
| Taste of Home 1997 Annual Recipes - Every recipe from 1996 |
| 42. cinnamon bread shapes |
| Quick Cooking - 2003 September/October |
| 43. cinnamon cheese roll ups |
| Quick Cooking - January/February 2001 |
| 44. citrus summer salad |
| Cooking: A commonsense guide by WhiteCap Books |
| 45. corn in the cobbler |
| Quick Cooking - March/April 2001 |
| 46. cottage cheese pan rolls |
| Sunset Breakfast and Brunch Cookbook (1982) |
| 47. country brunch skillet |
| Quick Cooking - Collector's Edition |
| 48. creek bank potatoes |
| The Breakfast Book by Marion Cunningham (1987) |
| 49. crocodile |
| The Village Baker's Wife by Gayle and Joe Ortiz (1997) |
| 50. deviled egg casserole |
| Jenny Craig Diabetes Cookbook (1997) |
| 51. do ahead brunch bake |
| Quick Cooking - September/October 2000 |
| 52. double cheese eggs benedict |
| Quick Cooking - 2004 January/February |
| 53. easy does it with hard cooked eggs |
| The Best of Country Cooking 1999 |
| 54. easy spinach-stuffed mushrooms |
| Sunset Breakfast and Brunch Cookbook (1982) |
| 55. egg and broccoli casserole |
| Fix-It and forget-It Cookbook by Dawn J. Ranck and Phyllis Pellman Good (2000) |
| 56. egg and cheese bake |
| Fix-It and forget-It Cookbook by Dawn J. Ranck and Phyllis Pellman Good (2000) |
| 57. egg blossoms |
| Quick Cooking - 2003 November/December |
| 58. egg rice casserole |
| Jenny Craig Diabetes Cookbook (1997) |
| 59. eggs benedict |
| Jenny Craig Diabetes Cookbook (1997) |
| 60. eggs florentine |
| Betty Crocker New International Cookbook (1989) |
| 61. english monkey |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 62. farina and fruit |
| Jenny Craig Diabetes Cookbook (1997) |
| 63. farmer's breakfast |
| Better Homes and Gardens New Cookbook (1981) |
| 64. farmhouse brunch |
| The Mixer DAILY by Kitchenmate |
| 65. fat free skillet home fries |
| Eat Great Lose Weight by Jane Kirby (2000) |
| 66. father's day brunch |
| The Good Enough to Eat Breakfast Cookbook by Carrie Levin (2001) |
| 67. fiesta breakfast burritos |
| Azteca Recipe Book (Leaflet) |
| 68. four grain flakes |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 69. french omelet with meat or seafood filling |
| Better Homes and Gardens Step-by-Step Microwave Cookbook (1987) |
| 70. fresh fruit and cream cheese featherbed |
| The Breakfast Book by Marion Cunningham (1987) |
| 71. fresh orange with marmalade |
| The Breakfast Book by Marion Cunningham (1987) |
| 72. fruit balls |
| HP Books How to Dry Foods by Deanna DeLong (1992) |
| 73. fruit nut balls |
| Cheaper and Better by Nancy Birnes (1988) |
| 74. german farmer's breakfast |
| The Best of Country Cooking 1999 |
| 75. golden crunch balls |
| HP Books How to Dry Foods by Deanna DeLong (1992) |
| 76. golden luncheon |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 77. gouda cheese and egg casserole |
| Betty Crocker New International Cookbook (1989) |
| 78. graduation day brunch |
| The Good Enough to Eat Breakfast Cookbook by Carrie Levin (2001) |
| 79. hard-cooked egg and vegetable casserole |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 80. hominy |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 81. hominy cakes |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 82. hot cranberry kissel |
| Pancakes and Waffles by Elizabeth Alston (1992) |
| 83. hungarian nut loaves |
| Best of the Bake-off Cookbook by Pillsbury Company (2001) |
| 84. just family |
| The Good Enough to Eat Breakfast Cookbook by Carrie Levin (2001) |
| 85. kugelhupf |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 86. langos |
| Sunset Breads Step-by-Step Techniques (1984) |
| 87. leftovers in bacon |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 88. lemon zephyrs |
| The Breakfast Book by Marion Cunningham (1987) |
| 89. maple apple topping |
| Quick Cooking - March/April 2002 |
| 90. maple cream coffee treat |
| Best of the Bake-off Cookbook by Pillsbury Company (2001) |
| 91. maple cream coffee treat |
| The Complete Book of Baking by Pillsbury (1993) |
| 92. maple cream fruit topping |
| Quick Cooking - July/August 2001 |
| 93. melon fruit bowl |
| Quick Cooking - July/August 2000 |
| 94. midnight brunch for two with israeli couscous |
| The Good Enough to Eat Breakfast Cookbook by Carrie Levin (2001) |
| 95. mixed grain porridge |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |
| 96. mock pate |
| Philadelphia Cream Cheese Recipes |
| 97. morning mix up |
| The Taste of Home Recipe Book |
| 98. morning mix up |
| Taste of Home 1994 Annual Recipes - Every recipe from 1993 |
| 99. mother's day brunch |
| The Good Enough to Eat Breakfast Cookbook by Carrie Levin (2001) |
| 100. mushroom and spinach strudel |
| Fine Cooking Magazine - #11 - October/November 1995 |
| 101. new year's day brunch |
| The Good Enough to Eat Breakfast Cookbook by Carrie Levin (2001) |
| 102. oat porridge |
| Whole Grain Cereals and Yeast Breads - Vita-Mix Corporation |
| 103. one serving cheese puff |
| The Taste of Home Recipe Book - Second Edition |
| 104. one serving cheese puff |
| Taste of Home - 1997 Collector's Edition |
| 105. one serving cheese puff |
| Taste of Home - 1996 Collector's Edition |
| 106. orange crunch yogurt |
| Quick Cooking - 2004 January/February |
| 107. oven fries |
| The Breakfast Book by Marion Cunningham (1987) |
| 108. passover apple matzo brie |
| Pancakes and Waffles by Elizabeth Alston (1992) |
| 109. pepperoni hopple popple |
| Quick Cooking - September/October 2000 |
| 110. pickled eggs |
| The Best of Country Cooking 1999 |
| 111. pigs in a blanket |
| Sunset Breakfast and Brunch Cookbook (1982) |
| 112. pigs in a blanket |
| Taste of Home 1996 Annual Recipes - Every recipe from 1995 |
| 113. piperade |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 114. polenta with honey and strawberries |
| Lidia's Italian Table by Lidia Matticchio Bastianich (1998) |
| 115. pork patties |
| The Taste of Home Recipe Book |
| 116. pork scrapple |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 117. porridge |
| Cooking: A commonsense guide by WhiteCap Books |
| 118. potato apple fry |
| The Breakfast Book by Marion Cunningham (1987) |
| 119. potato custard |
| The Breakfast Book by Marion Cunningham (1987) |
| 120. prunes in port |
| The Good Enough to Eat Breakfast Cookbook by Carrie Levin (2001) |
| 121. puffy omelet with seafood |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 122. pulled bread |
| The Breakfast Book by Marion Cunningham (1987) |
| 123. quick breakfast crisp |
| Eat Great Lose Weight by Jane Kirby (2000) |
| 124. quick crescent cinnamon crisps |
| The Complete Book of Baking by Pillsbury (1993) |
| 125. quick day-starter |
| Philadelphia Cream Cheese Recipes |
| 126. rabbit breakfast sausage |
| Taste of Home 1998 Annual Recipes - Every recipe from 1997 |
| 127. raisin almond breakfast cake |
| The Breakfast Book by Marion Cunningham (1987) |
| 128. ranch style eggs |
| Betty Crocker New International Cookbook (1989) |
| 129. rhubarb with english custard |
| The Breakfast Book by Marion Cunningham (1987) |
| 130. roasted home fries |
| Eat Great Lose Weight by Jane Kirby (2000) |
| 131. roll cases |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 132. rollmops |
| The Country Kitchen Cookbook by Focasta Innes (1979) |
| 133. rough and ready potatoes |
| The Breakfast Book by Marion Cunningham (1987) |
| 134. rum tum tiddy |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 135. salt cod cakes |
| The Breakfast Book by Marion Cunningham (1987) |
| 136. salt cod potato breakfast |
| The Breakfast Book by Marion Cunningham (1987) |
| 137. sausage seafood mini corn muffins |
| Light and Tasty - 2003 April/May |
| 138. sauteed apples and raisins |
| Taste of Home 1999 Annual Recipes - Every recipe from 1998 |
| 139. sauteed diced tomatoes |
| Julia and Jacques Cooking at Home by Julia Child and Jacques Pepin (1999) |
| 140. scotch woodcock |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 141. seafood benedict |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 142. seafood filled omelet |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 143. seafood quiche |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 144. seafood souffle |
| Master Recipes by Stephen Schmidt (1998) |
| 145. sirniki |
| The Russian Tea Room Cookbook by Faith Stewart-Gordon and Nika Hazelton (1981) |
| 146. smoky bacon wraps |
| Quick Cooking - January/February 2001 |
| 147. sour cream twists |
| Betty Crocker All-Time Favorites (1972) |
| 148. soy cakes |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 149. soy or lima bean casserole |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 150. soysage |
| The Book of Tofu by Akiko Aoyagi and William Shurtleff (1998) |
| 151. spiced apple bagel |
| Taste of Home 2000 Annual Recipes - Every recipe from 1999 |
| 152. streusel topping |
| The Village Baker's Wife by Gayle and Joe Ortiz (1997) |
| 153. swedish cardamom wreaths |
| Sunset Breakfast and Brunch Cookbook (1982) |
| 154. sweet crisps |
| HP Books Polish Cooking by Marianna Olszewska Heberle (1985) |
| 155. tamales |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 156. tomato coulis |
| Julia and Jacques Cooking at Home by Julia Child and Jacques Pepin (1999) |
| 157. tomato rabbit |
| The Breakfast Book by Marion Cunningham (1987) |
| 158. tomato super supper dish |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 159. torta rustica |
| Sunset Breakfast and Brunch Cookbook (1982) |
| 160. triple berry wake up breakfast |
| Taste of Home 1994 Annual Recipes - Every recipe from 1993 |
| 161. triple berry wake up breakfast |
| Taste of Home - 1994 Collector's Edition |
| 162. veggie brunch |
| The Good Enough to Eat Breakfast Cookbook by Carrie Levin (2001) |
| 163. weekend at the lake with sauteed cornmeal trout |
| The Good Enough to Eat Breakfast Cookbook by Carrie Levin (2001) |
| 164. welsh rabbit with beer |
| The Breakfast Book by Marion Cunningham (1987) |
| 165. western egg casserole |
| Jenny Craig Diabetes Cookbook (1997) |
| 166. whole eggs in spicy tomato sauce |
| Classic Indian Cooking by Julie Sahni (1980) |
| 167. woodchuck |
| The American-International Encyclopedic Cookbook by Ann London (1972) |