| 1. baked tomatoes with creole rice stuffing |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 2. beef liver creole |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 3. beef pot roast creole |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 4. braised pork chops creole |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 5. calorie watchers creole liver |
| Pillsbury Kitchens' Cookbook by The Pillsbury Company (1979) |
| 6. cauliflower a la creole |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 7. chicken creole |
| Fabulous Fry Pan Favorites by Patricia Phillips (1984) |
| 8. chicken creole |
| Taste of Home Down-Home Diabetic Cookbook Edited by Julie Schnittka (1995) |
| 9. chicken creole |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 10. chicken creole |
| The Best of Country Cooking 1998 |
| 11. chicken creole casserole |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 12. chicken creole cathy |
| Fix-It and forget-It Cookbook by Dawn J. Ranck and Phyllis Pellman Good (2000) |
| 13. chicken okra gumbo (creole) |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 14. chicken pilaf creole |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 15. chicken sauteed creole style |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 16. chipped beef in creole sauce |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 17. clam chowder creole |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 18. cod creole |
| The Ultimate Healthy Eating Cookbook by consultant editor Anne Sheasby (1999) |
| 19. corn creole |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 20. corn okra creole |
| Taste of Home The Complete Guide to Country Cooking Edited by Mary Beth Jung (1998) |
| 21. crabmeat creole |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 22. creamy creole corn |
| Better Homes and Gardens New Cookbook (1981) |
| 23. creole beans |
| The Vegearian Gourmet's Easy International Recipes by Bobbie Hinman (2001) |
| 24. creole beef with rice or macaroni |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 25. creole bouillabaise |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 26. creole brown sauce |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 27. creole burgers |
| Barbecues and Summer Meals 1983 - Family Circle |
| 28. creole butter |
| Bon Appetit Magazine - Jan 1985 |
| 29. creole cabbage |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 30. creole cajun wings |
| Taste of Home 1999 Annual Recipes - Every recipe from 1998 |
| 31. creole catfish |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 32. creole catfish fillets |
| Light and Tasty - Premiere Issue |
| 33. creole cheese potato puffs |
| The Around the World Cookbook published by Hermes House (1998) |
| 34. creole cheese puff |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 35. creole chicken |
| HP Books Crockery Cookery by Mable Hoffman (1985) |
| 36. creole chicken |
| Jenny Craig Diabetes Cookbook (1997) |
| 37. creole chicken barbara |
| Fix-It and forget-It Cookbook by Dawn J. Ranck and Phyllis Pellman Good (2000) |
| 38. creole chicken or giblet stew |
| Master Recipes by Stephen Schmidt (1998) |
| 39. creole chicken soup |
| The Good Carb Cookbook by Sandra Woodruff, MS, RD (2001) |
| 40. creole corn |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 41. Creole court bouillon |
| Fine Cooking Magazine - #18 - December/January 1997 |
| 42. creole fish |
| Health Craft 5-Ply Recipe-Instruction Book |
| 43. creole fish fillets |
| Jenny Craig Diabetes Cookbook (1997) |
| 44. creole flounder |
| Betty Crocker All-Time Favorites (1972) |
| 45. creole green beans |
| Quick Cooking - March/April 2001 |
| 46. creole grillades |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 47. creole gumbo |
| Best of the Bake-off Cookbook by Pillsbury Company (2001) |
| 48. creole gumbo |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 49. creole gumbo |
| Pillsbury Kitchens' Cookbook by The Pillsbury Company (1979) |
| 50. creole ham, beans & pasta |
| Fast Scratch Recipes - Land O Lakes |
| 51. creole hamburger on rolls |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 52. creole jambalaya |
| The Ultimate Healthy Eating Cookbook by consultant editor Anne Sheasby (1999) |
| 53. creole kisses |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 54. creole meat loaf |
| Jenny Craig Diabetes Cookbook (1997) |
| 55. creole meat shortcakes |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 56. creole mustard crusted rib rost |
| The Ultimate Rotisserie Cookbook by Diane Phillips (2002) |
| 57. creole omelet |
| LaVarene Pratique by Anne Willan (1989) |
| 58. creole omelet |
| Jenny Craig Diabetes Cookbook (1997) |
| 59. creole omelette |
| The Around the World Cookbook published by Hermes House (1998) |
| 60. creole onion soup |
| Bon Appetit Magazine - Jan 1985 |
| 61. creole pecan cake |
| Great Cakes by Carole Walter (1991) |
| 62. creole pork chops |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 63. creole pork chops |
| Jenny Craig Diabetes Cookbook (1997) |
| 64. creole pork sausage |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 65. creole pork skillet |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 66. creole pork steaks |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 67. creole pork steaks |
| Pillsbury Kitchens' Cookbook by The Pillsbury Company (1979) |
| 68. creole potato stew |
| The Vegearian Gourmet's Easy International Recipes by Bobbie Hinman (2001) |
| 69. Creole ratatouille |
| Fine Cooking Magazine - #01 Premier Issue |
| 70. creole rice cakes |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 71. creole rice pilaf with mushrooms |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 72. Creole salmon cake |
| Fine Cooking Magazine - #80 - September 2006 |
| 73. creole sauce |
| HP Books Deep-Fry Cookery by Marble Hoffman (1977) |
| 74. creole sauce |
| The KitchenAid Cookbook by KitchenAid Inc. (1987) |
| 75. creole sauce |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 76. creole sauce |
| Bon Appetit - February 1985 |
| 77. creole sauce |
| Guide to Home Canning and Freezing - Ball Blue Book (1999) |
| 78. creole sauce |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 79. creole sauce |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 80. creole sauce |
| Bon Appetit - May 1985 |
| 81. creole sauce |
| HP Books Crepe Cookery by Mable Hoffman (1976) |
| 82. creole sauce #2 |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 83. creole scrambled eggs in bread basket |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 84. creole seafood seasoning |
| Bon Appetit - December 1989 |
| 85. creole seasoning mix |
| Taste of Home 1999 Annual Recipes - Every recipe from 1998 |
| 86. Creole seasoning mix |
| Fine Cooking Magazine - #01 Premier Issue |
| 87. creole seasoning rub |
| The Ultimate Rotisserie Cookbook by Diane Phillips (2002) |
| 88. creole shrimp and eggplant |
| Better Homes and Gardens Heritage of America Cookbook (1993) |
| 89. creole shrimp gumbo |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 90. creole skillet dinner |
| Taste of Home 1997 Annual Recipes - Every recipe from 1996 |
| 91. creole soup |
| Taste of Home Ground Beef Cookbook Edited by Julie Schnittka (1999) |
| 92. creole steak strips |
| HP Books Crockery Cookery by Mable Hoffman (1985) |
| 93. creole stuffed roast |
| Better Homes and Gardens New Cookbook (1981) |
| 94. creole stuffed tomatoes |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 95. creole stuffed tomatoes |
| The Best of Country Cooking 2000 |
| 96. creole stuffing |
| Taste of Home The Complete Guide to Country Cooking Edited by Mary Beth Jung (1998) |
| 97. creole style green beans |
| Better Homes and Gardens New Cookbook (1981) |
| 98. creole style pork roast |
| Taste of Home Country Pork Edited by Julie Schnittka (1996) |
| 99. creole swiss steak |
| Better Homes and Gardens Picture Perfect Home Cooking (1994) |
| 100. creole tomato soup |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 101. creole tomatoes |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 102. creole tuna |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 103. creole zucchini |
| HP Books Crockery Cookery by Mable Hoffman (1985) |
| 104. creole-style turkey drumsticks |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 105. creole-style turkey parts |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 106. cucumber creole casserole |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 107. curry shrimp creole |
| Jenny Craig Diabetes Cookbook (1997) |
| 108. dinner party: first course: scallops a la creole |
| The French Chef Cookbook by Julia Child (1986) |
| 109. eggplant creole |
| Jenny Craig Diabetes Cookbook (1997) |
| 110. eggs creole |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 111. eggs creole |
| Better Homes and Gardens Step-by-Step Microwave Cookbook (1987) |
| 112. eggs creole |
| The Complete Vegetarian Cookbook by Karen Brooks (1973) |
| 113. fish creole |
| Better Homes and Gardens New Cookbook (1981) |
| 114. fish creole |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 115. fish creole |
| Pillsbury Kitchens' Cookbook by The Pillsbury Company (1979) |
| 116. flank steak creole |
| HP Books Crockery Cookery by Mable Hoffman (1985) |
| 117. glazed creole shrimp |
| Better Homes and Gardens Complete Step-by-Step Cookbook (1978) |
| 118. halibut creole |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 119. kidney band a la creole |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 120. king's arms tavern poached fillet of flounder in creole sauce |
| The Williamsburg Cookbook by Colonial Williamsburg Foundation (1975) |
| 121. lamb chops creole casserole |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 122. mushroom shrimp creole |
| Taste of Home 2001 August/September |
| 123. okra creole |
| Jenny Craig Diabetes Cookbook (1997) |
| 124. oyster a la creole |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 125. pork chops a la creole |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 126. pork or lamb cops creole |
| Microwave Cookbook by Pat Jester (1983) |
| 127. quick chicken creole |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 128. quick creole |
| Better Homes and Gardens Eat and Stay Slim (1997) |
| 129. quick creole sauce |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 130. quick creole sauce |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 131. red beans and rice with creole sauce |
| Bon Appetit - February 1985 |
| 132. red snapper a la creole |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 133. rice creole |
| Beefing Up Ground Beef - A1 Steak Sauce |
| 134. sauteed catfish with green, creole sauce and hush puppies |
| Bon Appetit - December 1989 |
| 135. seafood casserole in creole sauce |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 136. sherried shrimp creole |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 137. shrimp and chicken creole |
| Jenny Craig Diabetes Cookbook (1997) |
| 138. shrimp creole |
| Crock Pot Slow Cooker Cuisine published by RIVAL Cookbook (1995) |
| 139. shrimp creole |
| Better Homes and Gardens New Cookbook (1981) |
| 140. shrimp creole |
| Light and Tasty - 2003 June/July |
| 141. shrimp creole |
| Pillsbury Kitchens' Cookbook by The Pillsbury Company (1979) |
| 142. shrimp creole |
| Taste of Home 2001 June/July |
| 143. shrimp creole |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 144. shrimp creole |
| Eat Great Lose Weight by Jane Kirby (2000) |
| 145. shrimp creole |
| Better Homes and Gardens Step-by-Step Microwave Cookbook (1987) |
| 146. shrimp creole |
| Microwave Cookbook by Pat Jester (1983) |
| 147. shrimp creole |
| Fix-It and forget-It Cookbook by Dawn J. Ranck and Phyllis Pellman Good (2000) |
| 148. shrimp creole |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 149. shrimp creole casserole |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 150. shrimp with creole sauce |
| Light and Tasty - 2002 December/January |
| 151. shrimp with creole sauce |
| Light and Tasty - 2002 December/January |
| 152. shrimply delicious creole |
| Creative Cookery Made Easy with Lipton Soup Mix - by Thomas J. Lipton Inc. (1987) |
| 153. sole souffles with creole sauce |
| Bon Appetit - May 1985 |
| 154. spaghetti creole |
| The Recipe Encyclopedia published by Whitecap Books (1995) |
| 155. stuffed eggplant creole |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 156. tomatoes creole |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 157. tomatoes creole |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 158. tuna creole |
| Jenny Craig Diabetes Cookbook (1997) |
| 159. veal in creole mustard sauce |
| Bon Appetit - March 1985 |