| 1. barm brack |
| Cooking with the Two Fat Ladies by Jennifer Paterson and Clarissa Dickson Wright (1996) |
| 2. barm brack |
| The Bread Book by Linda Collister and Anthony Blake (1993) |
| 3. barm brack (no-dissolve method) |
| The American-International Encyclopedic Cookbook by Ann London (1972) |