| 1. biscuit pizzas |
| Taste of Home Ground Beef Cookbook Edited by Julie Schnittka (1999) |
| 2. biscuit tostadas |
| Quick Cooking - January/February 2002 |
| 3. camembert biscuits |
| Mastering the Art of French Cooking Volume one by Julia Child (1970) |
| 4. cheese and ham cocktail biscuits |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 5. cheese biscuit balls |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 6. cheeseburger biscuit bake |
| Quick Cooking - September/October 2002 |
| 7. fresh herb and cheese appetizer biscuits |
| Biscuits and Scones by Elizabeth Alston (1988) |
| 8. ham filled biscuit bites |
| Better Homes and Gardens Eat and Stay Slim (1997) |
| 9. olive oil biscuits |
| The Essential Appetizers Cookbook published by WhiteCap Books (1999) |
| 10. pepperoni biscuit bites |
| Better Homes and Gardens Picture Perfect Home Cooking (1994) |
| 11. roquefort cheese biscuits |
| Mastering the Art of French Cooking Volume one by Julia Child (1970) |
| 12. rosemary and cheese biscuits |
| The Essential Appetizers Cookbook published by WhiteCap Books (1999) |
| 13. sage biscuit wafers |
| Biscuits and Scones by Elizabeth Alston (1988) |
| 14. small biscuits and ham |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 15. tapenade-topped miniature biscuits |
| Biscuits and Scones by Elizabeth Alston (1988) |