| 1. cream cheese and molasses bread |
| King Arthur Flour Whole Grain Baking (2006) |
| 2. creamed cornbread |
| King Arthur Flour Whole Grain Baking (2006) |
| 3. sour cream corn bread |
| Taste of Home The Complete Guide to Country Cooking Edited by Mary Beth Jung (1998) |
| 4. sour cream polenta bread |
| Cooking: A commonsense guide by WhiteCap Books |
| 5. sour cream soda bread |
| The KitchenAid Cookbook by KitchenAid Inc. (1987) |
| 6. strawberries 'n' cream bread |
| The Best of Country Cooking 2000 |