| 1. baked curried lentils |
| Sunset New Easy Basics Cookbook (1997) |
| 2. baked tomatoes with curried leftover meat stuffing |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 3. creamy curried ocrn |
| Better Homes and Gardens New Cookbook (1981) |
| 4. curried apple rice |
| The Vegearian Gourmet's Easy International Recipes by Bobbie Hinman (2001) |
| 5. curried broccoli deluxe |
| Microwave Cookbook by Pat Jester (1983) |
| 6. curried brussels sprouts |
| Better Homes and Gardens New Cookbook (1981) |
| 7. curried buckwheat noodles with deep-fried tofu |
| The Book of Tofu by Akiko Aoyagi and William Shurtleff (1998) |
| 8. curried cabbage |
| The KitchenAid Cookbook by KitchenAid Inc. (1987) |
| 9. curried carots and pineapple |
| The Vegearian Gourmet's Easy International Recipes by Bobbie Hinman (2001) |
| 10. curried carrot and bean tart |
| Joy of Gardening Cookbook by Janet Ballantyne (1984) |
| 11. curried cauliflower |
| Sunset Easy Basics for Good Cooking (1992) |
| 12. curried cauliflower |
| Pillsbury Kitchens' Cookbook by The Pillsbury Company (1979) |
| 13. curried cauliflower |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 14. curried cauliflower |
| Better Homes and Gardens Step-by-Step Microwave Cookbook (1987) |
| 15. curried cauliflower |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 16. curried celery and apples |
| Taste of Home 2000 Annual Recipes - Every recipe from 1999 |
| 17. curried couscous |
| The Good Carb Cookbook by Sandra Woodruff, MS, RD (2001) |
| 18. curried cream corn |
| Quick Cooking - May/June 2000 |
| 19. curried cream corn |
| Quick Cooking - May/June 2000 |
| 20. curried gratin of jerusalem artichokes |
| Master Recipes by Stephen Schmidt (1998) |
| 21. curried green tomatoes |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 22. curried lentils and rice |
| Betty Crocker New Choices for Pasta, Grains and Beans (1995) |
| 23. curried morocan vegetables |
| Fast Scratch Recipes - Land O Lakes |
| 24. curried new potatoes |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 25. curried onion gratin |
| Master Recipes by Stephen Schmidt (1998) |
| 26. curried onion rings |
| The Recipe Encyclopedia published by Whitecap Books (1995) |
| 27. curried peas and rice |
| Betty Crocker New International Cookbook (1989) |
| 28. curried potatoes |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 29. curried potatoes |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 30. curried potatoes and beans |
| Taste of Home Casserole Cookbook Edited by Heidi Reuter Lloyd (2001) |
| 31. curried rice |
| Pillsbury Kitchens' Cookbook by The Pillsbury Company (1979) |
| 32. curried rice |
| Master Recipes by Stephen Schmidt (1998) |
| 33. curried rice |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 34. curried rice |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 35. curried rice |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 36. curried rice |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 37. curried rice |
| The Way To Cook by Julia Child (1989) |
| 38. curried rice |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 39. curried rice pilaf |
| Better Homes and Gardens New Cookbook (1981) |
| 40. curried scalloped vegetables |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 41. curried squash compote |
| Joy of Gardening Cookbook by Janet Ballantyne (1984) |
| 42. curried vegetables |
| Campbell's Creative Cooking with Soup (1985) |
| 43. hot curried cabbage |
| The Two Fat Ladies Full Throttle by Clarissa Dickson Wright and Jennifer Paterson (1998) |
| 44. monsoon curried yams & potatoes |
| Quick Cuisine - Duromatic Pressure Cookers |
| 45. nutty curried spinach |
| Better Homes and Gardens Step-by-Step Microwave Cookbook (1987) |
| 46. roasted curried broccoli and cauliflower |
| Fine Cooking Magazine - #18 - December/January 1997 |
| 47. thai curried rice |
| The Ultimate Rice Cooker cookbook by Beth hensperger and Julie Kaufmann (2002) |