Herring

1. herring salad
Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975)
2. herring salad
Betty Crocker New International Cookbook (1989)
3. herring salad
The Russian Tea Room Cookbook by Faith Stewart-Gordon and Nika Hazelton (1981)
4. herring salad
HP Books Polish Cooking by Marianna Olszewska Heberle (1985)
5. la meuniere's herring and potato salad
Bistro Cooking by Patricia Wells (1989)
6. la meuniere's salad of escarole, potatoes, herring, and eggs
Bistro Cooking by Patricia Wells (1989)
7. potato and herring salad
Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975)
8. scandinavian herring salad
The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985)
9. swedish herring salad
The American-International Encyclopedic Cookbook by Ann London (1972)
10. viennese bean and herring salad
Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975)