| 1. basic blender hollandaise |
| The Ultimate Rotisserie Cookbook by Diane Phillips (2002) |
| 2. basic hollandaise |
| The Essential Vegetarian Cookbook by WhiteCap Books (1998) |
| 3. blender hollandaise |
| The Breakfast Book by Marion Cunningham (1987) |
| 4. blender hollandaise |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 5. blender hollandaise sauce |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 6. blender hollandaise sauce |
| Pillsbury Kitchens' Cookbook by The Pillsbury Company (1979) |
| 7. blender hollandaise sauce |
| Better Homes and Gardens Crepes Cookbook (1976) |
| 8. blender or food processor hollandaise |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 9. blender or processor hollandaise |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 10. brown butter hollandaise |
| LaVarene Pratique by Anne Willan (1989) |
| 11. butterless hollandaise |
| Bon Appetit Magazine - Jan 1985 |
| 12. chive hollandaise sauce |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 13. classic hollandaise |
| Better Homes and Gardens Complete Step-by-Step Cookbook (1978) |
| 14. creamy hollandaise sauce |
| Fabulous Fry Pan Favorites by Patricia Phillips (1984) |
| 15. cucumber hollandaise |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 16. cucumber hollandaise |
| The Ultimate Rotisserie Cookbook by Diane Phillips (2002) |
| 17. dill hollandaise sauce |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 18. dilled hollandaise |
| The Ultimate Rotisserie Cookbook by Diane Phillips (2002) |
| 19. dilled hollandaise |
| Master Recipes by Stephen Schmidt (1998) |
| 20. hollandaise |
| Osterizer Liquefier-Blender Recipes/Instructions |
| 21. hollandaise |
| Oster Kitchen Center Cookbook |
| 22. hollandaise |
| Joy of Gardening Cookbook by Janet Ballantyne (1984) |
| 23. hollandaise and bearnaise |
| The French Chef Cookbook by Julia Child (1986) |
| 24. hollandaise sauce |
| Health Craft 5-Ply Recipe-Instruction Book |
| 25. hollandaise sauce |
| Sunset New Easy Basics Cookbook (1997) |
| 26. hollandaise sauce |
| Sunset Easy Basics for Good Cooking (1992) |
| 27. hollandaise sauce |
| Tofu Cookery by Louise Hagler (1991) |
| 28. hollandaise sauce |
| Quick Cooking - January/February 2001 |
| 29. hollandaise sauce |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 30. hollandaise sauce |
| The Recipe Encyclopedia published by Whitecap Books (1995) |
| 31. hollandaise sauce |
| Quick Cooking - November/December 2002 |
| 32. hollandaise sauce |
| Farberware Food Processor Use and Recipe Guide |
| 33. hollandaise sauce |
| Pillsbury Kitchens' Cookbook by The Pillsbury Company (1979) |
| 34. hollandaise sauce |
| Better Homes and Gardens New Cookbook (1981) |
| 35. hollandaise sauce |
| Mastering the Art of French Cooking Volume one by Julia Child (1970) |
| 36. hollandaise sauce |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 37. hollandaise sauce |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 38. hollandaise sauce |
| Better Homes and Gardens Picture Perfect Home Cooking (1994) |
| 39. hollandaise sauce |
| Master Recipes by Stephen Schmidt (1998) |
| 40. hollandaise sauce |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 41. hollandaise sauce |
| French Cooking in Ten Minutes by Edouard de Pomiane (1999) |
| 42. hollandaise sauce |
| The Mixer DAILY by Kitchenmate |
| 43. hollandaise sauce |
| The Way To Cook by Julia Child (1989) |
| 44. hollandaise sauce |
| Julia and Jacques Cooking at Home by Julia Child and Jacques Pepin (1999) |
| 45. hollandaise sauce |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 46. hollandaise sauce (master recipe) |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 47. hollandaise variations |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 48. lighter hollandaise |
| The Recipe Encyclopedia published by Whitecap Books (1995) |
| 49. mint hollandaise sauce |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 50. mock hollandaise |
| LaVarene Pratique by Anne Willan (1989) |
| 51. mock hollandaise |
| Mastering the Art of French Cooking Volume one by Julia Child (1970) |
| 52. mock hollandaise sauce |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 53. mock hollandaise sauce |
| The Mixer DAILY by Kitchenmate |
| 54. mock hollandaise sauce |
| Vita-Mix Whole Food Machine Recipes and Instructions by Rybarczyk, Struhar, Wride, Shrimplin (1996) |
| 55. mock hollandaise sauce |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 56. mock hollandaise sauce |
| Better Homes and Gardens New Cookbook (1981) |
| 57. mustard hollandaise |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 58. mustard hollandaise |
| LaVarene Pratique by Anne Willan (1989) |
| 59. mustard hollandaise |
| Master Recipes by Stephen Schmidt (1998) |
| 60. no-fail hollandaise sauce |
| Microwave Cookbook by Pat Jester (1983) |
| 61. orange hollandaise |
| The Ultimate Rotisserie Cookbook by Diane Phillips (2002) |
| 62. pine nut hollandaise |
| Bon Appetit - July 1985 |
| 63. quick whole-egg hollandaise |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 64. sage hollandaise |
| Bon Appetit - December 1989 |
| 65. sauce hollandaise |
| French Provincial Cooking by Elizabeth David (1999) |
| 66. seafood hollandaise |
| Master Recipes by Stephen Schmidt (1998) |
| 67. snappy mock hollandaise sauce |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 68. sour cream sauce (mock hollandaise) |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 69. speedy hollandaise |
| Cooking: A commonsense guide by WhiteCap Books |
| 70. watercress hollandaise |
| Bon Appetit - April 1985 |