Hummus

1. beetroot hummus
The Essential Vegetarian Cookbook by WhiteCap Books (1998)
2. chickpea hummus
The Sprouting Book by Ann Wigmore (1986)
3. cucumber rounds with hummus and yogurt
Fine Cooking Magazine - #69 - January 2005
4. fava bean hummus
Two Fat Ladies Obsessions by Jennifer Patterson and Clarissa Dickson Wright (1999)
5. garden hummus
The Good Carb Cookbook by Sandra Woodruff, MS, RD (2001)
6. hummus
Joy of Gardening Cookbook by Janet Ballantyne (1984)
7. hummus
Pressure Perfect by Lorna Sass (2004)
8. hummus
The Mixer Bible by Meredith Deeds and Carla Snyder (2005)
9. hummus
The Around the World Cookbook published by Hermes House (1998)
10. hummus
Tortilla International (Cole's Cooking Companion) by Cole Group (1995)
11. hummus
The Recipe Encyclopedia published by Whitecap Books (1995)
12. hummus
The Essential Appetizers Cookbook published by WhiteCap Books (1999)
13. hummus
The Way To Cook by Julia Child (1989)
14. hummus
Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975)
15. hummus
The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985)
16. hummus
Vita-Mix Whole Food Machine Recipes and Instructions by Rybarczyk, Struhar, Wride, Shrimplin (1996)
17. hummus
The KitchenAid Cookbook by KitchenAid Inc. (1987)
18. hummus
The Best Bagels are made at home by Dona Z. Meilach (1995)
19. hummus
The Sephardic Table by Pamela Grau Twena (1998)
20. hummus (chickpea and tahini puree)
Fine Cooking Magazine - #10 - August/September 1995
21. hummus bi tahini (chickpea and tahini dip(
Recipes for an Arabian Night by David Scott (1983)
22. hummus with mellow garlic and cumin
Fine Cooking Magazine - #62 - January 2004
23. hummus with sweet potato chips
The 99% fat-free cookbook
24. hummus with tahini
Fine Cooking Magazine - #93 - July 2008
25. jalapeno hummus
Pressure Perfect by Lorna Sass (2004)
26. parsley hummus
Pressure Perfect by Lorna Sass (2004)
27. red pepper hummus with toasted cumin seeds
Pressure Perfect by Lorna Sass (2004)
28. roatsted garlic hummus
The Mixer Bible by Meredith Deeds and Carla Snyder (2005)
29. sicilian hummus
Sicilian Vegetarian Cooking by John Penza (1997)
30. vegetable frittata with hummus and black olives
The Essential Appetizers Cookbook published by WhiteCap Books (1999)