| 1. amy's crusty italian loaf |
| Amy's Bread by Amy Scherber and Toy Kim Dupree (1996) |
| 2. cheese potato bread (italian) |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 3. cheesy italian bread |
| Taste of Home 1998 Annual Recipes - Every recipe from 1997 |
| 4. cheesy italian bread |
| Taste of Home Down-Home Diabetic Cookbook Edited by Julie Schnittka (1995) |
| 5. focaccia with italian vegetables |
| Secrets of Fat-Free Italian Cooking by Sandra Woodruff (1996) |
| 6. golden italian semolina loaves |
| Amy's Bread by Amy Scherber and Toy Kim Dupree (1996) |
| 7. gubana: italian easter bread with nuts and fruit |
| Cook's Illustrated #07 - March/April 1994 |
| 8. italian artichoke braid |
| Betty Crocker Best Bread machine Cookbook (1999) |
| 9. italian bread |
| The Bread Machine Cookbook |
| 10. Italian bread |
| Fine Cooking Magazine - #08 - April/May 1995 |
| 11. italian cheese bread |
| Better Homes and Gardens New Baking Book (1998) |
| 12. italian cheese bread |
| Taste of Home 2000 Annual Recipes - Every recipe from 1999 |
| 13. italian cheese bread ring |
| Best of the Bake-off Cookbook by Pillsbury Company (2001) |
| 14. italian cheese bread ring |
| The Complete Book of Baking by Pillsbury (1993) |
| 15. italian chop bread |
| Secrets of Fat-Free Italian Cooking by Sandra Woodruff (1996) |
| 16. italian christmas bread (panettone) |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 17. italian country loaves |
| Better Homes and Gardens New Baking Book (1998) |
| 18. italian easter bread |
| Taste of Home 1997 Annual Recipes - Every recipe from 1996 |
| 19. italian focaccia |
| Betty Crocker New International Cookbook (1989) |
| 20. italian herb and cheese bread |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 21. italian holiday bread |
| Quick Cooking - November/December 2000 |
| 22. italian loaves |
| Better Homes and Gardens Complete Step-by-Step Cookbook (1978) |
| 23. italian mini loaves |
| Quick Cooking - March/April 2003 |
| 24. italian parmesan bread |
| Taste of Home The Complete Guide to Country Cooking Edited by Mary Beth Jung (1998) |
| 25. italian seasoned bread |
| Quick Cooking - July/August 2001 |
| 26. italian snack break |
| The Best of Country Cooking 1998 |
| 27. italian sweet bread with raisins |
| Betty Crocker New International Cookbook (1989) |
| 28. italian whole grain bread |
| The Village Baker by Joe Ortiz (1993) |
| 29. panettone (italian christmas bread) |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 30. panzanella (Italian bread for bread salads) |
| Fine Cooking Magazine - #15 - June/JUly 1996 |
| 31. porridge-method italian-sytle french bread |
| The Village Baker by Joe Ortiz (1993) |
| 32. quick italian bread |
| The New Farm Vegetarian Cookbook by Louise Hagler (1994) |
| 33. sourdough italian-style french bread |
| The Village Baker by Joe Ortiz (1993) |
| 34. sourdough italian-style french bread |
| The Village Baker by Joe Ortiz (1993) |
| 35. sponge-method italian-style french bread |
| The Village Baker by Joe Ortiz (1993) |
| 36. sponge-method italian-style french bread |
| The Village Baker by Joe Ortiz (1993) |
| 37. yeasted italian-style french bread |
| The Village Baker by Joe Ortiz (1993) |
| 38. yeasted italian-style french bread |
| The Village Baker by Joe Ortiz (1993) |