| 1. barbecue sauce with mustard |
| Taste of Home 1994 Annual Recipes - Every recipe from 1993 |
| 2. black pepper mustard sauce |
| Cook's Illustrated #13 - March/April 1995 |
| 3. brown mustard sauce |
| Mastering the Art of French Cooking Volume one by Julia Child (1970) |
| 4. caraway mustard sauce |
| Joy of Gardening Cookbook by Janet Ballantyne (1984) |
| 5. chinese mustard sauce |
| Better Homes and Gardens International Cooking 1985 |
| 6. chinese mustard sauce |
| Cheaper and Better by Nancy Birnes (1988) |
| 7. cognac and mustard pan sauce |
| Cook's Illustrated #46 - September and October 2000 |
| 8. cognac and mustard pan sauce |
| Cook's Illustrated #48 - January and February 2001 |
| 9. cold mustard sauce |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 10. country mustard shallot sauce with thyme |
| Cook's Illustrated #14 - May/June 1995 |
| 11. cream and mustard sauce |
| Mastering the Art of French Cooking Volume one by Julia Child (1970) |
| 12. cream mustard sauce |
| The Best of Country Cooking 2001 |
| 13. creamy horseradish mustard sauce |
| Fine Cooking Magazine - #76 - January 2006 |
| 14. creamy mustard sauce |
| Fancy Pantry by Helen Witty (1986) |
| 15. creamy mustard sauce |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 16. creamy mustard sauce |
| Pillsbury Kitchens' Cookbook by The Pillsbury Company (1979) |
| 17. dijon sauce (mustard sauce) |
| Joy of Gardening Cookbook by Janet Ballantyne (1984) |
| 18. dijonnaise sauce (mustard sauce) |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 19. egg, butter and mustard sauce |
| French Provincial Cooking by Elizabeth David (1999) |
| 20. emalee's mustard sauce |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 21. honey mustard dipping sauce |
| George Formeman Lean Mean Fat Grilling Machine Cookbook by Connie Merydith, George Foreman (2000) |
| 22. honey mustard pan sauce with tarragon |
| Cook's Illustrated #49 - March and April 2001 |
| 23. honey mustard sauce |
| Secrets of Fat-Free Cooking by Sandra Woodruff (1995) |
| 24. honey mustard thyme sauce |
| Fine Cooking Magazine - #72 - July 2005 |
| 25. horseradish - mustard sauce |
| Microwave Cookbook by Pat Jester (1983) |
| 26. horseradish mustard sauce |
| Better Homes and Gardens Crepes Cookbook (1976) |
| 27. horseradish-mustard sauce |
| Better Homes and Gardens Complete Step-by-Step Cookbook (1978) |
| 28. hot chinese mustard sauce |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 29. hot mustard sauce |
| HP Books Chinese Cookery by Rose Cheng and Michele Morris (1981) |
| 30. hot mustard sauce |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 31. hot mustard sauce |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 32. madeira pan sauce with mustard and anchovies |
| Cook's Illustrated #50 - May and June 2001 |
| 33. mustard barbecue sauce |
| Taste of Home 2002 June/July |
| 34. mustard barbecue sauce |
| LaVarene Pratique by Anne Willan (1989) |
| 35. mustard butter sauce |
| Health Craft 5-Ply Recipe-Instruction Book |
| 36. mustard chive sauce |
| Better Homes and Gardens New Cookbook (1981) |
| 37. mustard cream pan sauce |
| Fine Cooking Magazine - #43 - March 2001 |
| 38. mustard dill sauce |
| Better Homes and Gardens New Cookbook (1981) |
| 39. mustard dill sauce |
| Fine Cooking Magazine - #06 - December/January 1995 |
| 40. mustard dill sauce |
| The Ultimate Rotisserie Cookbook by Diane Phillips (2002) |
| 41. mustard hollandaise |
| LaVarene Pratique by Anne Willan (1989) |
| 42. mustard hollandaise |
| Master Recipes by Stephen Schmidt (1998) |
| 43. mustard hollandaise |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 44. mustard sauce |
| Better Homes and Gardens New Cookbook (1981) |
| 45. mustard sauce |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 46. mustard sauce |
| The Way To Cook by Julia Child (1989) |
| 47. mustard sauce |
| Sunset Easy Basics for Good Cooking (1992) |
| 48. mustard sauce |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 49. mustard sauce |
| Cook's Illustrated #26 - June 1997 |
| 50. mustard sauce |
| Sunset New Easy Basics Cookbook (1997) |
| 51. mustard sauce |
| Mastering the Art of French Cooking Volume one by Julia Child (1970) |
| 52. mustard sauce |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 53. mustard sauce |
| French Cooking in Ten Minutes by Edouard de Pomiane (1999) |
| 54. mustard sauce |
| Mastering the Art of French Cooking Volume one by Julia Child (1970) |
| 55. mustard sauce for fish |
| Cooking with Honey - Honey Acres |
| 56. mustard sauce with cream |
| Mastering the Art of French Cooking Volume one by Julia Child (1970) |
| 57. mustard vinegar miso sauce |
| Japanese Cooking A simple Art by Shizuo Tsuji (1980) |
| 58. mustard, vinegar and onion sauce |
| LaVarene Pratique by Anne Willan (1989) |
| 59. mustard-chive sauce |
| Better Homes and Gardens Picture Perfect Home Cooking (1994) |
| 60. mustard-vinegar sauce |
| The Dumpling Cookbook by Maria Polushkin (1997) |
| 61. quick hot mustard sauce |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 62. red wine pan sauce with mustard and athyme |
| Cook's Illustrated #46 - September and October 2000 |
| 63. red wine pan sauce with mustard and thyme |
| Cook's Illustrated #48 - January and February 2001 |
| 64. sauce dijonnaise (mustard sauce) |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 65. scandinavian mustard sauce |
| LaVarene Pratique by Anne Willan (1989) |
| 66. sour cream mustard sauce |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 67. south carolina style honey mustard sauce |
| Fine Cooking Magazine - #66 - September 2004 |
| 68. sweet and sour mustard sauce |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 69. tangy mustard barbecue sauce |
| Better Homes and Gardens New Cookbook (1981) |
| 70. warm mustard sauce |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |