| 1. apricot orange sauce |
| HP Books Deep-Fry Cookery by Marble Hoffman (1977) |
| 2. baked orange applesauce |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 3. bitter orange sauce |
| LaVarene Pratique by Anne Willan (1989) |
| 4. brown sugar orange sauce |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 5. Cantonese orange sauce |
| Fine Cooking Magazine - #58 - July 2003 |
| 6. cherry-orange sauce |
| Pillsbury Kitchens' Cookbook by The Pillsbury Company (1979) |
| 7. cranberry orange sundaes |
| Taste of Home 1998 Annual Recipes - Every recipe from 1997 |
| 8. cranberry sauce with orange and rosemary |
| Fine Cooking Magazine - #74 - November 2005 |
| 9. fluffy orange sauce |
| Traditional Ukrainian Cookery - Savella Stechishin |
| 10. foamy orange sauce |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 11. honey and orange sauce |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 12. lemon or orange hard sauce |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 13. lemon orange sauce |
| Oster Kitchen Center Cookbook |
| 14. lemon, orange or lime sauce |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 15. nutmeg orange sauce |
| The Best of Country Cooking 1999 |
| 16. orange applesauce |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 17. orange balsamic sauce |
| Fine Cooking Magazine - #51 - July 2002 |
| 18. orange basil tomato sauce |
| The Vegearian Gourmet's Easy International Recipes by Bobbie Hinman (2001) |
| 19. orange butter sauce for crepes |
| Oster Kitchen Center Cookbook |
| 20. orange chocolate sauce |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 21. orange cream sauce |
| Great Cakes by Carole Walter (1991) |
| 22. orange creme anglaise |
| Great Cakes by Carole Walter (1991) |
| 23. orange crème caramel |
| Fine Cooking Magazine - #95 - November 2008 |
| 24. orange custard sauce |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 25. orange dijon pan sauce with rosemary |
| Fine Cooking Magazine - #43 - March 2001 |
| 26. orange espresso caramel sauce |
| Cook's Illustrated #48 - January and February 2001 |
| 27. orange espresso caramel sauce |
| Cook's Illustrated #46 - September and October 2000 |
| 28. orange fluff sauce |
| The KitchenAid Cookbook by KitchenAid Inc. (1987) |
| 29. orange fudge sauce |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 30. orange hard sauce |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 31. orange hard sauce |
| Better Homes and Gardens New Cookbook (1981) |
| 32. orange hollandaise |
| The Ultimate Rotisserie Cookbook by Diane Phillips (2002) |
| 33. orange hollandasie |
| LaVarene Pratique by Anne Willan (1989) |
| 34. orange lemon sauce |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 35. orange marmalade hard sauce |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 36. orange or lemon eggnog sauce |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 37. orange sauce |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 38. orange sauce |
| Fabulous Fry Pan Favorites by Patricia Phillips (1984) |
| 39. orange sauce |
| Traditional Ukrainian Cookery - Savella Stechishin |
| 40. orange sauce |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 41. orange sauce |
| Better Homes and Gardens Favorite Desserts Made Lighter (1994) |
| 42. orange sauce |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 43. orange sauce |
| French Provincial Cooking by Elizabeth David (1999) |
| 44. orange sauce |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 45. orange sauce |
| Better Homes and Gardens New Cookbook (1981) |
| 46. orange sauce for angel food cake |
| Taste of Home 1997 Annual Recipes - Every recipe from 1996 |
| 47. orange sauce for crepes |
| HP Books Sourdough Cookery by Rita Davenport (1977) |
| 48. orange sauce for roast duck or goose |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 49. orange stir fry sauce |
| Cook's Illustrated #19 - April 1996 |
| 50. orange-carnberry sauce |
| Fat-Free Holiday Recipes by Sandra Woodruff, RD (1995) |
| 51. orange-cranberry sauce |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 52. orange-tarragon gravy |
| Fat-Free Holiday Recipes by Sandra Woodruff, RD (1995) |
| 53. pan sauce, orange, with fennel and green olives |
| Cook's Illustrated #28 - October 1997 |
| 54. provencal tomato sauce with basil and orange |
| Cook's Illustrated #16 - October 1995 |
| 55. savory orange sauce |
| The Mixer Bible by Meredith Deeds and Carla Snyder (2005) |
| 56. special orange sauce |
| HP Books Deep-Fry Cookery by Marble Hoffman (1977) |
| 57. spicy orange sauce |
| Microwave Cookbook by Pat Jester (1983) |
| 58. sweet and sour orange sauce |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 59. tomato, garlic and orange sauce |
| French Provincial Cooking by Elizabeth David (1999) |
| 60. zesty orange grape sauce |
| Better Homes and Gardens New Cookbook (1981) |
| 61. zesty orange raisin sauce |
| Better Homes and Gardens New Cookbook (1981) |
| 62. zesty orange sauce |
| Better Homes and Gardens New Cookbook (1981) |