| 1. asparagus welsh rarebit |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 2. bacon rarebit |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 3. baked rarebit |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 4. beer rarebit |
| Better Homes and Gardens New Cookbook (1981) |
| 5. blender welsh rarebit |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 6. cream cheese rarebit |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 7. dried beef rarebit |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 8. egg rarebit with asparagus spears |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 9. fluffy tomato rarebit |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 10. ham and cheese rarebit |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 11. kipper rarebit |
| Two Fat Ladies Ride Again by Jennifer Patterson and Clarissa Dickson Wright (1997) |
| 12. old-fashioned cheese rarebit |
| Microwave Cookbook by Pat Jester (1983) |
| 13. olive rarebit |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 14. onion rarebit |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 15. oyster rarebit |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 16. sardine rarebit |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 17. tomato rarebit |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 18. tomato rarebit |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 19. tomato rarebit or woodchuck |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 20. tuna cheese rarebit |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 21. tuna rarebit |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 22. turkey, rarebit style |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 23. welsh rarebit |
| The New Art 1933 - General Electric Kitchen Institute |
| 24. welsh rarebit |
| Fix-It and forget-It Cookbook by Dawn J. Ranck and Phyllis Pellman Good (2000) |
| 25. welsh rarebit |
| Pillsbury Kitchens' Cookbook by The Pillsbury Company (1979) |
| 26. welsh rarebit |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 27. welsh rarebit |
| HP Books Crockery Cookery by Mable Hoffman (1985) |
| 28. welsh rarebit (master recipe) |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 29. welsh rarebit breakfast |
| Better Homes and Gardens New Cookbook (1981) |
| 30. welsh rarebit crepes |
| HP Books Crepe Cookery by Mable Hoffman (1976) |
| 31. welsh rarebit souffles |
| The Two Fat Ladies Full Throttle by Clarissa Dickson Wright and Jennifer Paterson (1998) |
| 32. welsh rarebit with ale or beef |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 33. welsh rarebits |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |