marinara

1. anchovy-marinara sauce
The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985)
2. basic marinara sauce
Secrets of Fat-Free Italian Cooking by Sandra Woodruff (1996)
3. basil marinara
Fine Cooking Magazine - #63 - March 2004
4. chunky marinara sauce
The Vegearian Gourmet's Easy International Recipes by Bobbie Hinman (2001)
5. garden marinara sauce
Secrets of Fat-Free Italian Cooking by Sandra Woodruff (1996)
6. marinara gravy - meatless
Loose - Italian - cooking class
7. marinara sauce
Lidia's Italian Table by Lidia Matticchio Bastianich (1998)
8. marinara sauce
Better Than Store Bought by Helen Witty and Elizabeth Schneider Colchie (1979)
9. marinara sauce
Fine Cooking Magazine - #63 - March 2004
10. marinara sauce
Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975)
11. marinara sauce
The Mixer Bible by Meredith Deeds and Carla Snyder (2005)
12. marinara sauce
Fabulous Fry Pan Favorites by Patricia Phillips (1984)
13. marinara sauce
Popeil's Pasta Maker Recipes and Instructions
14. marinara sauce
Kitchenaid Mixers and Attachments
15. marinara sauce
The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985)
16. marinara sauce
Fine Cooking Magazine - #71 - May 2005
17. marinara sauce for spaghetti
The American-International Encyclopedic Cookbook by Ann London (1972)
18. mushroom-marinara sauce
The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985)
19. quick marinara
The Ultimate Rotisserie Cookbook by Diane Phillips (2002)
20. spaghetti squash marinara
Better Homes and Gardens New Cookbook (1981)