| 1. quick and easy strawberry jam |
| The Best of Country Cooking 1998 |
| 2. quick apricot pineapple jam |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 3. quick bread & butter onion rings |
| Fancy Pantry by Helen Witty (1986) |
| 4. quick chicken liver pate |
| Cheaper and Better by Nancy Birnes (1988) |
| 5. quick chutney |
| Christmas Specials 1980 - Women's Circle |
| 6. quick corn relish |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 7. quick cucumber pickles |
| Cheaper and Better by Nancy Birnes (1988) |
| 8. quick grape jelly |
| Guide to Home Canning and Freezing - Ball Blue Book (1999) |
| 9. quick herb vinegar |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 10. quick mango and shredded ginger pickle |
| Classic Indian Cooking by Julie Sahni (1980) |
| 11. quick maple syrup |
| Cheaper and Better by Nancy Birnes (1988) |
| 12. quick pickled beets |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 13. quick pickled mushrooms |
| Traditional Ukrainian Cookery - Savella Stechishin |
| 14. quick south-of-the-border spread |
| The Best Bagels are made at home by Dona Z. Meilach (1995) |
| 15. quick turnip pickles |
| Japanese Cooking A simple Art by Shizuo Tsuji (1980) |