| 1. gin toddy |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 2. hot rum toddy |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 3. hot toddy |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 4. hot toddy |
| The Essential Christmas Cookbook published by Whitecap Books (2000) |
| 5. hot whiskey toddy |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 6. toddy |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |