| 1. basic poached eggs |
| Microwave Cookbook by Pat Jester (1983) |
| 2. basic poached eggs |
| Taste of Home The Complete Guide to Country Cooking Edited by Mary Beth Jung (1998) |
| 3. chicken patties with poached eggs |
| HP Books Polish Cooking by Marianna Olszewska Heberle (1985) |
| 4. corned beef hash with poached eggs |
| The Best of Casual American cooking Diner by Diane Rossen Worthington (1995 |
| 5. creamy poached eggs |
| Better Homes and Gardens New Cookbook (1981) |
| 6. curly endive and bacon with poached eggs |
| The Way To Cook by Julia Child (1989) |
| 7. eggs poached in broth |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 8. eggs poached in cream |
| Traditional Ukrainian Cookery - Savella Stechishin |
| 9. eggs poached in red wine |
| Mastering the Art of French Cooking Volume one by Julia Child (1970) |
| 10. eggs poached in wine |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 11. jacques's poached eggs |
| Julia and Jacques Cooking at Home by Julia Child and Jacques Pepin (1999) |
| 12. julia's poached eggs |
| Julia and Jacques Cooking at Home by Julia Child and Jacques Pepin (1999) |
| 13. l'avocat beaulieu (poached eggs in avocados) |
| Bon Appetit - June 1985 |
| 14. poached egg whites |
| The Good Enough to Eat Breakfast Cookbook by Carrie Levin (2001) |
| 15. poached eggs |
| French Provincial Cooking by Elizabeth David (1999) |
| 16. poached eggs |
| Better Homes and Gardens New Cookbook (1981) |
| 17. poached eggs |
| Mastering the Art of French Cooking Volume one by Julia Child (1970) |
| 18. poached eggs |
| Health Craft 5-Ply Recipe-Instruction Book |
| 19. poached eggs |
| The Good Enough to Eat Breakfast Cookbook by Carrie Levin (2001) |
| 20. poached eggs |
| Sunset Breakfast and Brunch Cookbook (1982) |
| 21. poached eggs |
| Pillsbury Kitchens' Cookbook by The Pillsbury Company (1979) |
| 22. poached eggs |
| The Breakfast Book by Marion Cunningham (1987) |
| 23. poached eggs |
| Master Recipes by Stephen Schmidt (1998) |
| 24. poached eggs |
| LaVarene Pratique by Anne Willan (1989) |
| 25. poached eggs |
| Sunset New Easy Basics Cookbook (1997) |
| 26. poached eggs |
| The Complete Vegetarian Cookbook by Karen Brooks (1973) |
| 27. poached eggs |
| Better Homes and Gardens Complete Step-by-Step Cookbook (1978) |
| 28. poached eggs |
| Cooking: A commonsense guide by WhiteCap Books |
| 29. poached eggs |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 30. poached eggs |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 31. poached eggs |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 32. poached eggs |
| Traditional Ukrainian Cookery - Savella Stechishin |
| 33. poached eggs (master recipe) |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 34. poached eggs and corned beef |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 35. poached eggs and mushrooms, bearnaise sauce |
| Mastering the Art of French Cooking Volume one by Julia Child (1970) |
| 36. poached eggs au gratin |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 37. poached eggs blackstone |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 38. poached eggs clamart |
| LaVarene Pratique by Anne Willan (1989) |
| 39. poached eggs in aspic |
| The Way To Cook by Julia Child (1989) |
| 40. poached eggs in cheese sauce |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 41. poached eggs in milk |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 42. poached eggs in spicy salsa with cheese on fried corn tortillas |
| Bon Appetit - March 1985 |
| 43. poached eggs new orleans |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 44. poached eggs on aspic |
| Julia and Jacques Cooking at Home by Julia Child and Jacques Pepin (1999) |
| 45. poached eggs on creamed toast |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 46. poached eggs on tomatoes |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 47. poached eggs oriental |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 48. poached eggs sardou with spinach and vegetables |
| Bon Appetit Magazine - Jan 1985 |
| 49. poached eggs with chicken & artichokes |
| Sunset Breakfast and Brunch Cookbook (1982) |
| 50. poached eggs with cream sauce |
| French Provincial Cooking by Elizabeth David (1999) |
| 51. poached eggs with meat sauce |
| French Provincial Cooking by Elizabeth David (1999) |
| 52. poached eggs with mushrooms |
| The Way To Cook by Julia Child (1989) |
| 53. poached eggs with mussel stock |
| French Provincial Cooking by Elizabeth David (1999) |
| 54. poached eggs with red wine sauce |
| Bistro Cooking by Patricia Wells (1989) |
| 55. poached eggs, master recipe for |
| Cook's Illustrated #26 - June 1997 |
| 56. smoked turkey hash with poached eggs and sage hollandaise |
| Bon Appetit - December 1989 |
| 57. souffle with poached eggs |
| Mastering the Art of French Cooking Volume one by Julia Child (1970) |
| 58. to steam-poached eggs |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 59. Tuscan poached eggs |
| Fine Cooking Magazine - #53 - November 2002 |
| 60. zesty poached eggs |
| Taste of Home 1997 Annual Recipes - Every recipe from 1996 |
| 61. zesty poached eggs |
| Taste of Home The Complete Guide to Country Cooking Edited by Mary Beth Jung (1998) |