| 1. caramel, peanut and chocolate ice cream |
| Bon Appetit - July 1985 |
| 2. carob or chocolate soymilk popsicles |
| The Book of Tofu by Akiko Aoyagi and William Shurtleff (1998) |
| 3. cheesecake blueberry white chocolate ice cream |
| The Mixer Bible by Meredith Deeds and Carla Snyder (2005) |
| 4. cherry chocolate ice cream |
| Not Just Cheesecake by by Marilyn Stone |
| 5. cherry, coconut and chocolate ice cream |
| Bon Appetit - July 1985 |
| 6. choco-peanut butter ice cream pie |
| Our Most Requested Recipes - Land O Lakes Favorites |
| 7. chocolate almond coffee granita |
| Better Homes and Gardens Favorite Desserts Made Lighter (1994) |
| 8. chocolate almond frozen mousse |
| Best of the Bake-off Cookbook by Pillsbury Company (2001) |
| 9. chocolate baked alaska |
| Celebrate Chocolate with Hershey's |
| 10. chocolate bombe |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 11. chocolate caramel sundaes |
| Taste of Home 1997 Annual Recipes - Every recipe from 1996 |
| 12. chocolate chip ice cream |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 13. chocolate chip ice cream |
| The Mixer Bible by Meredith Deeds and Carla Snyder (2005) |
| 14. chocolate chip ice cream |
| The Recipe Encyclopedia published by Whitecap Books (1995) |
| 15. chocolate chip ice cream |
| LaVarene Pratique by Anne Willan (1989) |
| 16. chocolate chip ice cream cookie-wiches |
| The Complete Book of Baking by Pillsbury (1993) |
| 17. chocolate chip mint ice cream |
| Light and Tasty - 2002 October/November |
| 18. chocolate chip mint pie |
| HP Books Pies and Pastries by Janet Pittman (1982) |
| 19. chocolate cinnamon sherbet |
| Fine Cooking Magazine - #07 - Febrruary/March 1995 |
| 20. chocolate freezer ice cream |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 21. chocolate fried ice cream |
| Celebrate Chocolate with Hershey's |
| 22. chocolate frozen yogurt |
| Cook's Illustrated #20 - June 1996 |
| 23. chocolate ice cream |
| Better Than Store Bought by Helen Witty and Elizabeth Schneider Colchie (1979) |
| 24. chocolate ice cream |
| The New Art 1933 - General Electric Kitchen Institute |
| 25. chocolate ice cream |
| Vita-Mix Whole Food Machine Recipes and Instructions by Rybarczyk, Struhar, Wride, Shrimplin (1996) |
| 26. chocolate ice cream |
| Cook's Illustrated #03 - July/August 1993 |
| 27. chocolate ice cream |
| Cooking: A commonsense guide by WhiteCap Books |
| 28. chocolate ice cream |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 29. chocolate ice cream |
| The Mixer Bible by Meredith Deeds and Carla Snyder (2005) |
| 30. chocolate ice cream |
| Better Homes and Gardens New Cookbook (1981) |
| 31. chocolate ice cream |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 32. chocolate ice cream |
| Il Gelataio - The IceCream Man |
| 33. chocolate ice cream |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 34. chocolate ice cream |
| The Mixer DAILY by Kitchenmate |
| 35. chocolate ice cream |
| The Essential Dessert Cookbook published by Whitecap Books (1998) |
| 36. chocolate ice cream |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 37. chocolate ice cream (freezer) |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 38. chocolate ice cream cake |
| Better Homes and Gardens Favorite Desserts Made Lighter (1994) |
| 39. chocolate ice cream cake |
| Best-Loved Desserts - Eagle Brand |
| 40. chocolate ice cream cake |
| Secrets of Fat-Free Desserts by Sandra Woodruff (1998) |
| 41. chocolate ice cream cake rolls |
| The Complete Book of Baking by Pillsbury (1993) |
| 42. chocolate ice cream ii |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 43. chocolate ice cream pie |
| Quick Cooking - July/August 2003 |
| 44. chocolate ice cream with cinnamon and cajeta |
| Fine Cooking Magazine - #40 - September 2000 |
| 45. chocolate ice milk |
| Il Gelataio - The IceCream Man |
| 46. chocolate kahlua parfait |
| The Essential Dessert Cookbook published by Whitecap Books (1998) |
| 47. chocolate malt shoppe pie |
| Taste of Home The Complete Guide to Country Cooking Edited by Mary Beth Jung (1998) |
| 48. chocolate marlow |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 49. chocolate marshmallow ice cream |
| Two Fat Ladies Obsessions by Jennifer Patterson and Clarissa Dickson Wright (1999) |
| 50. chocolate meringues |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 51. chocolate mint torte |
| Quick Cooking - 2003 November/December |
| 52. chocolate mousse |
| The New Art 1933 - General Electric Kitchen Institute |
| 53. chocolate mousse in chocolate cups |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 54. chocolate orange velvet |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 55. chocolate peanut ice cream dessert |
| The Best of Country Cooking 1999 |
| 56. chocolate pudding sundaes |
| Taste of Home 2000 Annual Recipes - Every recipe from 1999 |
| 57. chocolate raspberry cookies and cream |
| Fine Cooking Magazine - #78 - May 2006 |
| 58. chocolate refrigerator ice cream |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 59. chocolate sandwich cookie ice cream |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 60. chocolate sorbet |
| The Union Square Café Cookbook by Danny Meyer and Michael Romano (1994) |
| 61. chocolate sorbet |
| From My Chateau Kitchen by Anne Willan (2000) |
| 62. chocolate sorbet |
| Il Gelataio - The IceCream Man |
| 63. chocolate sundaes in cookie cups |
| Better Homes and Gardens Favorite Desserts Made Lighter (1994) |
| 64. chocolate tofu ice cream |
| Tofu Cookery by Louise Hagler (1991) |
| 65. chocolate tofu ice cream |
| Martin Yan's Favorite Recipes with Meyer Cookware by Martin Yan (1993) |
| 66. chocolate whisky loaf |
| The Essential Dessert Cookbook published by Whitecap Books (1998) |
| 67. chocolate-burnt-almond ice cream |
| Mastering the Art of French Cooking Volume Two by Julia Child (1970) |
| 68. chocolate-cherry ice cream torte |
| Better Homes and Gardens Picture Perfect Home Cooking (1994) |
| 69. chocolate-coated ice cream bon bons |
| Our Best Desserts - Land O Lakes |
| 70. chocolate-mint bombe |
| Better Homes and Gardens Complete Step-by-Step Cookbook (1978) |
| 71. chocolatey velvet ice cream |
| Better Homes and Gardens New Cookbook (1981) |
| 72. cool chocolate raspberry torte |
| Secrets of Fat-Free Desserts by Sandra Woodruff (1998) |
| 73. double dutch chocolate ice bean |
| The New Farm Vegetarian Cookbook by Louise Hagler (1994) |
| 74. easy chocolate ice cream |
| Taste of Home 2000 Annual Recipes - Every recipe from 1999 |
| 75. easy chocolate ice cream |
| Taste of Home The Complete Guide to Country Cooking Edited by Mary Beth Jung (1998) |
| 76. frosty chocolate pie |
| Quick Cooking - September/October 2002 |
| 77. frozen chocolate banana pops |
| Mr. Food's Easy Cooking - March/April 2000 |
| 78. frozen chocolate cheesecake tart |
| Taste of Home 2000 Annual Recipes - Every recipe from 1999 |
| 79. frozen chocolate cream |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 80. frozen chocolate cream pie |
| Taste of Home 2001 February/March |
| 81. frozen chocolate dessert |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 82. frozen chocolate mousse |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 83. frozen chocolate mousse molded in meringues |
| Mastering the Art of French Cooking Volume Two by Julia Child (1970) |
| 84. frozen chocolate parfait |
| The Essential Dessert Cookbook published by Whitecap Books (1998) |
| 85. frozen chocolate torte |
| Taste of Home 1995 Annual Recipes - Every recipe from 1994 |
| 86. frozen hot chocolate |
| Cook's Illustrated #14 - May/June 1995 |
| 87. frozen white chocolate grasshopper mousse pie |
| Bon Appetit - September 1999 |
| 88. frunchy chocolate sundae |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 89. ganache chocolate mousse or ice cream |
| The Way To Cook by Julia Child (1989) |
| 90. german chocolate ice cream |
| Quick Cooking - November/December 2000 |
| 91. german chocolate sundaes |
| Taste of Home 2002 June/July |
| 92. hazelnut chocolate ice cream truffle |
| Lidia's Italian-American Kitchen by Lidia Matticchio Bastianich (2001) |
| 93. jiffy chocolate parfait |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 94. mexican chocolate ice cream |
| Bon Appetit - July 1985 |
| 95. mint chocolate chip ice milk |
| Better Homes and Gardens Eat and Stay Slim (1997) |
| 96. mint chocolate chip pie |
| Quick Cooking - September/October 2000 |
| 97. mocha-chocolate sour cream sherbet |
| The Way To Cook by Julia Child (1989) |
| 98. molded mint parfait stuffed with chocolate mousse |
| The Cooking of South-West France by Paula Wolfert (1983) |
| 99. no cook chocolate almond ice cream |
| Better Homes and Gardens New Cookbook (1981) |
| 100. no cook chocolate chip and mint ice cream |
| Better Homes and Gardens New Cookbook (1981) |
| 101. old-fashioned chocolate ice cream |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 102. orange chocolate swirl |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 103. orange-chocolate pops |
| Better Homes and Gardens Complete Step-by-Step Cookbook (1978) |
| 104. peanut butter-chocolate ripple pops |
| Celebrate Chocolate with Hershey's |
| 105. pears helene (with ice cream and chocolate sauce) |
| Master Recipes by Stephen Schmidt (1998) |
| 106. premium chocolate and cinnamon ice cream |
| The Essential Dessert Cookbook published by Whitecap Books (1998) |
| 107. quick mocha-chocolate freezer cake |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 108. raspberry chocolate truffle ice cream |
| Bon Appetit - July 1985 |
| 109. rich chocolate gelato |
| The Recipe Encyclopedia published by Whitecap Books (1995) |
| 110. rich vanila ice cream with chocolate puffs |
| The Two Fat Ladies Full Throttle by Clarissa Dickson Wright and Jennifer Paterson (1998) |
| 111. sweet cherry-chocolate bombe |
| Celebrate Chocolate with Hershey's |
| 112. the best chocolate ice cream |
| Celebrate Chocolate with Hershey's |
| 113. triple chocolate ice cream pie |
| Fine Cooking Magazine - #73 - September 2005 |
| 114. triple chocolate terrine |
| The Essential Dessert Cookbook published by Whitecap Books (1998) |
| 115. vanilla ice cream with chocolate sauce |
| Mastering the Art of French Cooking Volume Two by Julia Child (1970) |
| 116. vanilla or chocolate crumb freeze |
| The American-International Encyclopedic Cookbook by Ann London (1972) |