| 1. 100% whole wheat bread |
| Bon Appetit - March 1985 |
| 2. 100% whole wheat bread (no-dissolve method) |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 3. 100% whole wheat sandwich bread |
| King Arthur Flour Whole Grain Baking (2006) |
| 4. 100% whole wheat sourdough bread |
| King Arthur Flour Whole Grain Baking (2006) |
| 5. baked whole wheat bread |
| Classic Indian Cooking by Julie Sahni (1980) |
| 6. baked whole wheat puffy bread |
| Classic Indian Cooking by Julie Sahni (1980) |
| 7. basic wholemeal (whole wheat) bread |
| Breads and Breadmaking by Mary Norwak (1985) |
| 8. citrus whole wheat bread |
| Betty Crocker Best Bread machine Cookbook (1999) |
| 9. coarse-grained whole wheat with toasted walnuts |
| Amy's Bread by Amy Scherber and Toy Kim Dupree (1996) |
| 10. cranberry whole wheat bread |
| Betty Crocker Best Bread machine Cookbook (1999) |
| 11. crusty honey whole wheat bread |
| Oster Kitchen Center Cookbook |
| 12. freezer whole wheat bread |
| Sunset Breads Step-by-Step Techniques (1984) |
| 13. golden whole wheat bread |
| Amy's Bread by Amy Scherber and Toy Kim Dupree (1996) |
| 14. grainy whole wheat and seeds with apricots, prunes, and raisins |
| Amy's Bread by Amy Scherber and Toy Kim Dupree (1996) |
| 15. hand kneaded whole wheat bread |
| Cook's Illustrated #24 - February 1997 |
| 16. healthy whole wheat bread |
| Fix-It and forget-It Cookbook by Dawn J. Ranck and Phyllis Pellman Good (2000) |
| 17. hearty honey whole wheat bread |
| Our Most Requested Recipes - Land O Lakes Favorites |
| 18. herbed whole wheat bread |
| Better Homes and Gardens Step-by-Step Microwave Cookbook (1987) |
| 19. honey and whole wheat bread |
| Better Homes and Gardens New Cookbook (1981) |
| 20. honey whole wheat bread |
| Betty Crocker Best Bread machine Cookbook (1999) |
| 21. honey whole wheat bread |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 22. honey whole wheat bread |
| Good Health Low-Fat Low-Sodium Clay Pot Cookbook by Hedi Levine (1996) |
| 23. honey-whole wheat-raisin bread |
| Light and Easy Baking by Beatrice Ojakangas (1996) |
| 24. hudson cream whole wheat |
| The Bread Book by Linda Collister and Anthony Blake (1993) |
| 25. irish whole wheat oatmeal bread |
| Bon Appetit - February 1985 |
| 26. kansas whole wheat-honey bread |
| Better Homes and Gardens Heritage of America Cookbook (1993) |
| 27. khobz (whole wheat flat bread) |
| The Recipe Encyclopedia published by Whitecap Books (1995) |
| 28. light whole wheat bread |
| Traditional Ukrainian Cookery - Savella Stechishin |
| 29. light whole wheat bread |
| The Bread Book by Linda Collister and Anthony Blake (1993) |
| 30. low salt honey whole wheat bread |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 31. master formula 100-percent whole-wheat bread |
| Crust and Crumb by Peter Reinhart (1998) |
| 32. norwegian whole wheat bread |
| The Great Scandinavian Baking Book by Beatrice Ojakangas (1988) |
| 33. nutty whole wheat bread |
| Light and Tasty - 2001 August/September |
| 34. one-rise whole wheat bread |
| Sunset Breads Step-by-Step Techniques (1984) |
| 35. organic whole wheat sandwich bread with oats and pecans |
| Amy's Bread by Amy Scherber and Toy Kim Dupree (1996) |
| 36. pain au levain with whole wheat |
| King Arthur Flour Whole Grain Baking (2006) |
| 37. rustic whole wheat walnut bread |
| Fine Cooking Magazine - #30 - January 1999 |
| 38. rye with whole wheat levain |
| King Arthur Flour Whole Grain Baking (2006) |
| 39. scrumptious whole wheat bread |
| Barbecues and Summer Meals 1983 - Family Circle |
| 40. seeded whole wheat bread |
| Betty Crocker Best Bread machine Cookbook (1999) |
| 41. sourdough oatmeal whole wheat bread |
| HP Books Sourdough Cookery by Rita Davenport (1977) |
| 42. sourdough whole wheat bread |
| HP Books Sourdough Cookery by Rita Davenport (1977) |
| 43. sourdough whole wheat pan bread |
| HP Books Sourdough Cookery by Rita Davenport (1977) |
| 44. sourdough whole wheat pan bread |
| Sunset Breads Step-by-Step Techniques (1984) |
| 45. soy whole wheat bread |
| Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975) |
| 46. speedy whole wheat bread |
| The Complete Book of Baking by Pillsbury (1993) |
| 47. sprouted whole wheat bread |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 48. the easiest 100% whole wheat bread ever |
| King Arthur Flour Whole Grain Baking (2006) |
| 49. toasted almond whole wheat bread |
| Betty Crocker Best Bread machine Cookbook (1999) |
| 50. tuscan whole wheat-herb bread |
| Better Homes and Gardens New Baking Book (1998) |
| 51. walnut whole wheat bread |
| King Arthur Flour Whole Grain Baking (2006) |
| 52. walnut whole wheat bread |
| The Way To Cook by Julia Child (1989) |
| 53. whole wheat and yogurt baguette |
| Light and Easy Baking by Beatrice Ojakangas (1996) |
| 54. whole wheat arab pocket bread |
| Sunset Breads Step-by-Step Techniques (1984) |
| 55. whole wheat banana bread |
| Whole Grain Cereals and Yeast Breads - Vita-Mix Corporation |
| 56. whole wheat batter bread |
| Betty Crocker 40th Anniversary Edition Cookbook (1991) |
| 57. whole wheat beer bread |
| Bon Appetit Magazine - Jan 1985 |
| 58. whole wheat braids |
| Taste of Home Down-Home Diabetic Cookbook Edited by Julie Schnittka (1995) |
| 59. whole wheat braids |
| The Best of Country Cooking 1999 |
| 60. whole wheat bread |
| The Southern Heritage Breads Cookbook (1983) |
| 61. whole wheat bread |
| The Recipe Encyclopedia published by Whitecap Books (1995) |
| 62. whole wheat bread |
| The Complete Book of Baking by Pillsbury (1993) |
| 63. whole wheat bread |
| Master Recipes by Stephen Schmidt (1998) |
| 64. whole wheat bread |
| The Village Baker by Joe Ortiz (1993) |
| 65. whole wheat bread |
| The Bread Book by Linda Collister and Anthony Blake (1993) |
| 66. whole wheat bread |
| LaVarene Pratique by Anne Willan (1989) |
| 67. whole wheat bread |
| The Village Baker by Joe Ortiz (1993) |
| 68. whole wheat bread |
| Pillsbury Kitchens' Cookbook by The Pillsbury Company (1979) |
| 69. whole wheat bread |
| The Good Enough to Eat Breakfast Cookbook by Carrie Levin (2001) |
| 70. whole wheat bread |
| The Village Baker by Joe Ortiz (1993) |
| 71. whole wheat bread |
| The Complete Vegetarian Cookbook by Karen Brooks (1973) |
| 72. whole wheat bread |
| Better Homes and Gardens New Cookbook (1981) |
| 73. whole wheat bread |
| Better Homes and Gardens Old-Fashioned Home Baking (1990) |
| 74. whole wheat bread |
| Getting Started - Vita-Mix Total Nutrition Center |
| 75. whole wheat bread |
| Cooking from Quilt Country by Marcia Adams (1989) |
| 76. whole wheat bread |
| Cuisinart Food Preparation Center Professional 14 |
| 77. whole wheat bread |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 78. whole wheat bread |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 79. whole wheat bread |
| Better Homes and Gardens Complete Step-by-Step Cookbook (1978) |
| 80. whole wheat bread |
| The Village Baker by Joe Ortiz (1993) |
| 81. whole wheat bread |
| The New Farm Vegetarian Cookbook by Louise Hagler (1994) |
| 82. whole wheat bread |
| Essentials of Classic Italian cooking by Marcella hazan (1992) |
| 83. whole wheat bread (straight dough method) |
| The American-International Encyclopedic Cookbook by Ann London (1972) |
| 84. whole wheat bread with wheat berries |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 85. whole wheat bread with wheat germ |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 86. whole wheat bread with wheat germ and rye |
| Cook's Illustrated #24 - February 1997 |
| 87. whole wheat bubble loaf |
| The Complete Book of Baking by Pillsbury (1993) |
| 88. whole wheat challah |
| King Arthur Flour Whole Grain Baking (2006) |
| 89. whole wheat country bread |
| The Way To Cook by Julia Child (1989) |
| 90. whole wheat cranberry orange country loaf |
| King Arthur Flour Whole Grain Baking (2006) |
| 91. whole wheat flaky bread |
| Classic Indian Cooking by Julie Sahni (1980) |
| 92. whole wheat fruit and nut bread |
| LaVarene Pratique by Anne Willan (1989) |
| 93. whole wheat herb bread |
| Taste of Home 1999 Annual Recipes - Every recipe from 1998 |
| 94. whole wheat i |
| The Bread Machine Cookbook |
| 95. whole wheat ii |
| The Bread Machine Cookbook |
| 96. whole wheat iii |
| The Bread Machine Cookbook |
| 97. whole wheat loaf bread |
| Cook's Illustrated #20 - June 1996 |
| 98. whole wheat loaves |
| Baking with Julia by Julia Child (1996) |
| 99. whole wheat multigrain sourdough bread |
| King Arthur Flour Whole Grain Baking (2006) |
| 100. whole wheat oat bran bread |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 101. whole wheat oatmeal bread |
| The Bread Machine Cookbook |
| 102. whole wheat oatmeal bread |
| The Fannie Farmer Cookbook by Marion Cunningham (1990) |
| 103. whole wheat oatmeal bread |
| Taste of Home 2001 August/September |
| 104. whole wheat peda |
| Sunset Breads Step-by-Step Techniques (1984) |
| 105. whole wheat pita |
| Better Than Store Bought by Helen Witty and Elizabeth Schneider Colchie (1979) |
| 106. whole wheat pita |
| King Arthur Flour Whole Grain Baking (2006) |
| 107. whole wheat pita bread |
| The New Doubleday Cookbook by Jean Anderson and Elaine Hanna (1985) |
| 108. whole wheat pita bread |
| Better Homes and Gardens New Cookbook (1981) |
| 109. whole wheat raisin bread |
| Better Homes and Gardens Old-Fashioned Home Baking (1990) |
| 110. whole wheat raisin bread |
| The Village Baker by Joe Ortiz (1993) |
| 111. whole wheat raisin loaf |
| The Complete Book of Baking by Pillsbury (1993) |
| 112. whole wheat raisin loaf |
| Best of the Bake-off Cookbook by Pillsbury Company (2001) |
| 113. whole wheat rye sourdough bread |
| The Recipe Encyclopedia published by Whitecap Books (1995) |
| 114. whole wheat sourdough starter |
| HP Books Sourdough Cookery by Rita Davenport (1977) |
| 115. whole wheat sun-dried tomato and rosemary baguette |
| Light and Easy Baking by Beatrice Ojakangas (1996) |
| 116. whole wheat walnut bread |
| The Village Baker by Joe Ortiz (1993) |
| 117. whole-wheat bread with go |
| The Book of Tofu by Akiko Aoyagi and William Shurtleff (1998) |