| 1. 24 fruit salad with cream |
| 2. about bread batter |
| 3. about bread sponge bread |
| 4. about cereals for thickening soups |
| 5. about conventional or straight dough |
| 6. about other thickenings for soups |
| 7. about pureed fruits |
| 8. about quick canned soup sauces |
| 9. about tisanes and other infusions |
| 10. about truffles |
| 11. about yeast rolls |
| 12. additions of hamburger and meat loaf |
| 13. additions to baked fruits |
| 14. agrodolce sauce |
| 15. aioli or garlic sauce |
| 16. aked shad with creamed roe |
| 17. alexander |
| 18. all whole-grain bread cockaigne |
| 19. all-rye four bread |
| 20. allemande sauce or egg-thickened veloute |
| 21. almond and fig or raisin filling |
| 22. almond butter |
| 23. almond creams |
| 24. almond crescents |
| 25. almond curls or fortune cookies |
| 26. almond krumkakes |
| 27. almond meringue rings |
| 28. almond milk |
| 29. almond or filbert paste |
| 30. almond or hazelnut custard filling |
| 31. almond pretzels or mandelplattchen |
| 32. almond sponge roll |
| 33. almond torte cockaigne |
| 34. ambrosia |
| 35. anchovy and beet dressing |
| 36. anchovy butter |
| 37. anchovy cheese or kleiner liptauer |
| 38. anchovy dressing |
| 39. anchovy sauce |
| 40. anchovy, eel or smoked salmon rolls |
| 41. andalouse sauce |
| 42. angel cake |
| 43. angel cake roll |
| 44. angel cupcakes or balls |
| 45. angelica parfait |
| 46. angels on horseback |
| 47. anise or butterless drop cookies |
| 48. apple and onion dressing |
| 49. apple and prune dressing |
| 50. apple butter |
| 51. apple coffee cake filling |
| 52. apple crisp or fruit paradise |
| 53. apple dressing |
| 54. apple or green tomato chutney |
| 55. apple pie |
| 56. apple rings |
| 57. apple tarts |
| 58. apple, crab apple or quince jelly |
| 59. apple, peach or plum cake cockaigne |
| 60. apple, pear or peach salad |
| 61. apple-mince-oat crisp |
| 62. apple-stuffed sausage roll |
| 63. apples cockaigne |
| 64. apples stuffed with sauerkraut |
| 65. applesauce |
| 66. applesauce cake |
| 67. apricot custard filling |
| 68. apricot ice |
| 69. apricot meringue bars |
| 70. apricot mousse |
| 71. apricot omelette souffle |
| 72. apricot or peach ice cream |
| 73. apricot or peach leather |
| 74. apricot or pineapple icing |
| 75. apricot or prune dressing |
| 76. apricot or sassaties marinade |
| 77. apricot orange balls |
| 78. apricot, peach or raspberry glaze |
| 79. artichoke heart salad |
| 80. artichoke hearts |
| 81. asparagus |
| 82. asparagus and celery aspic |
| 83. asparagus and egg salad |
| 84. asparagus tip and green pepper salad |
| 85. aspic garnish |
| 86. aspic glaze |
| 87. aspic-filled mellon |
| 88. aspic-glazed shrimp |
| 89. aurora sauce |
| 90. austrian pancakes or nockerln |
| 91. avocado and chutney |
| 92. avocado and fruit salad |
| 93. avocado dressing |
| 94. avocado salad cups |
| 95. avocado slices |
| 96. avocado spread or guacamole |
| 97. baba au rhum or savarin |
| 98. bacon and cheese canapes |
| 99. bacon and cheese sandwich |
| 100. bacon and rice custard |
| 101. bacon-cornmeal waffles |
| 102. bagels |
| 103. bagna cauda |
| 104. baked alaska |
| 105. baked apple butter |
| 106. baked apples |
| 107. baked apples filled with sausage meat |
| 108. baked avocados stuffed with creamed food |
| 109. baked bacon |
| 110. baked bananas |
| 111. baked beans |
| 112. baked beets |
| 113. baked brown bread |
| 114. baked brussels sprouts and chestnuts |
| 115. baked butttered mussels |
| 116. baked cabbage |
| 117. baked carrots |
| 118. baked chestnuts |
| 119. baked creamed oysters and seafood |
| 120. baked date ring or christmas wreath |
| 121. baked eggplant halves |
| 122. baked eggplant slices |
| 123. baked eggs on toast |
| 124. baked fig pudding |
| 125. baked fillets of fish |
| 126. baked fillets of fresh haddock in cheese sacue |
| 127. baked fillets of fresh haddock with mushrooms and tomatoes |
| 128. baked finnan haddie |
| 129. baked fish fillets spencer |
| 130. baked fish with sour cream |
| 131. baked fresh fruit compote |
| 132. baked green rice |
| 133. baked ham |
| 134. baked herring and potatoes |
| 135. baked hominy |
| 136. baked icing |
| 137. baked liver patties |
| 138. baked macaroni |
| 139. baked marrowbones or osso buco |
| 140. baked or cup custard |
| 141. baked oysters on the half shell |
| 142. baked pineapple betty |
| 143. baked pineapple rice |
| 144. baked plum pudding |
| 145. baked potatoes |
| 146. baked potatoes stuffed with vegetables |
| 147. baked quinces |
| 148. baked red snapper with savory tomato sauce |
| 149. baked rhubarb and jam |
| 150. baked sausage meat ring |
| 151. baked shad roe |
| 152. baked small fish fillets or sticks au gratin |
| 153. baked soft-shell clams |
| 154. baked spareribs with apple-onion dressing |
| 155. baked stuffed cabbage leaves |
| 156. baked stuffed fish |
| 157. baked stuffed lobster |
| 158. baked summer squash |
| 159. baked sweet potatoes |
| 160. baked unstuffed fish |
| 161. baked winter squash |
| 162. baklava |
| 163. banana cake cockaigne |
| 164. banana cream pie |
| 165. banana, orange and nut salad |
| 166. banana-pineapple sherbet |
| 167. bananas in blankets |
| 168. banbury tarts |
| 169. bar-le-duc |
| 170. bar-le-duc or currant preserves |
| 171. barbecue sauce for fowl |
| 172. barbecue sauces |
| 173. barbecued butterfly leg of lamb |
| 174. barbecued chicken |
| 175. barbecued frankfurters, wieners or hot dogs |
| 176. barbecued spareribs |
| 177. barley soup |
| 178. barquettes for canapes |
| 179. basic aspic or gelatin salad |
| 180. basic fondant |
| 181. basic gelatin for fruit salads |
| 182. basic pie dough |
| 183. basic timbale custard |
| 184. bavarian berry cream |
| 185. bay scallops fondu bourguignonne |
| 186. bean soup with vegetables or garbure |
| 187. bearnaise sauce |
| 188. beaten biscuits |
| 189. beef brisket with sauerkraut |
| 190. beef goulash |
| 191. beef hash with potatoes and mushrooms |
| 192. beef kebabs |
| 193. beef liver creole |
| 194. beef or biff a la lindstrom |
| 195. beef pot roast |
| 196. beef stew gaston |
| 197. beef stew with wine or boeuf bourguignonne |
| 198. beef stroganoff |
| 199. beef wellington or filet de boeuf en croute |
| 200. beer marinade for beef pork |
| 201. beet gelatin salad |
| 202. beet greens |
| 203. beet soup or borsch |
| 204. beets |
| 205. beignets or french fritters |
| 206. belgian beef stew or carbonnade flammande |
| 207. benedictine |
| 208. bercy butter |
| 209. berries cockaigne |
| 210. berry or cherry pie with cooked or canned fruit |
| 211. berry or cherry pie with frozen fruit |
| 212. berry pie with fresh fruit |
| 213. bird of paradise salad |
| 214. biscuit easter bunnies |
| 215. biscuit sticks |
| 216. biscuit tortoni or macaroon bombe |
| 217. bishop's bread |
| 218. black bean soup |
| 219. black bottom gelatin pie |
| 220. black butter or beurre noir |
| 221. black radish canape |
| 222. black raspberry and gooseberry jelly |
| 223. blancmange |
| 224. blanquette de veau |
| 225. blender anchovy and roquefort dressing |
| 226. blender bearnaise sauce |
| 227. blender borsch |
| 228. blender cheese souffle |
| 229. blender cream of vegetable soup |
| 230. blender cress dressing |
| 231. blender frozen coffee |
| 232. blender frozen daiquiri |
| 233. blender fruit whip |
| 234. blender gazpacho |
| 235. blender hollandaise |
| 236. blender mushroom butter |
| 237. blender slaw |
| 238. blender split pea soup |
| 239. blender sweet butter |
| 240. blender tomato sauce |
| 241. blender vegetable soup |
| 242. blender-whipped cheese topping |
| 243. blintzes or cottage cheese pancakes |
| 244. blood sausage or black pudding |
| 245. bloody mary |
| 246. blue plum conserve |
| 247. blue trout or truite au bleu |
| 248. blueberry jam |
| 249. blueberry or cranberry muffins |
| 250. blueberry or huckleberry custard tarts |
| 251. boeuf a la mode |
| 252. boeuf fondu bourguignonne |
| 253. boeuf miroton |
| 254. boiled beans |
| 255. boiled beef or boeuf bouilli |
| 256. boiled beets in sour cream |
| 257. boiled chestnuts |
| 258. boiled macaroni with cheese |
| 259. boiled mature potatoes or pommes anglaise |
| 260. boiled new potatoes |
| 261. boiled noodles, spaghetti, macaroni and other pastas |
| 262. boiled rice |
| 263. boiled rutabagas or swedes |
| 264. boiled salad dressing |
| 265. boiled salt mackerel |
| 266. boiled sausage |
| 267. boiled spareribs |
| 268. boiled spinach |
| 269. boiled sweet potatoes |
| 270. boiled white icing |
| 271. bolognese pasta sauce |
| 272. bordelaise sauce |
| 273. boston cream pie or cake |
| 274. boston steamed brown bread |
| 275. bouillabaisse |
| 276. bouillon |
| 277. boula-boula |
| 278. bouquets garnis or faggots |
| 279. bourbon balls |
| 280. bowle |
| 281. braised chicken with fruit |
| 282. braised deviled pork chops |
| 283. braised lamb chops |
| 284. braised lamb shanks and trotters |
| 285. braised liver cocktigne |
| 286. braised liver with vegetables |
| 287. braised or glazed celery or endive |
| 288. braised pheasant |
| 289. braised pork chops creole |
| 290. braised pork chops with fruit |
| 291. braised pork chops with sauerkraut |
| 292. braised shoulder of lamb |
| 293. braised squabs |
| 294. braised stuffed pork chops cockaigne |
| 295. braised stuffed shoulder or farce of lamb |
| 296. braised trimmings of goose or ganseklein |
| 297. braised veal chops |
| 298. braised wild duck |
| 299. bran muffins |
| 300. brandade de morue |
| 301. brandied chicken breasts |
| 302. brandied peaches |
| 303. brandy snaps |
| 304. brazilian chocolate |
| 305. bread and butter pickles |
| 306. bread cases or croustades |
| 307. bread dressing for fish |
| 308. bread dressing in a ring filled with hash |
| 309. bread dressing with mushrooms, oysters, nuts, giblets, etc. |
| 310. bread or cake crumb crust |
| 311. bread or other bases or canapes |
| 312. bread pretzels or sticks |
| 313. bread pudding with meringue |
| 314. bread sauce |
| 315. bread sticks or grissini |
| 316. bread torte or brottorte |
| 317. breaded pork chops |
| 318. breadfruit |
| 319. breadfruit seeds |
| 320. breast of chicken cockaigne |
| 321. breasts of guinea hen |
| 322. brining vegetables |
| 323. brioche |
| 324. brioche au chocolat |
| 325. brioche loaf cockaigne |
| 326. broccoli |
| 327. broiled chicken |
| 328. broiled fillet steak |
| 329. broiled fresh mackerel |
| 330. broiled fruits |
| 331. broiled ham |
| 332. broiled hamburgers |
| 333. broiled icing |
| 334. broiled lake trout or whitefish |
| 335. broiled lamb chops |
| 336. broiled liver |
| 337. broiled lobster |
| 338. broiled marinated chicken |
| 339. broiled mushrooms |
| 340. broiled or barbecued wild duck |
| 341. broiled oysters |
| 342. broiled salmon steaks or darnes |
| 343. broiled salt mackerel |
| 344. broiled shad roe |
| 345. broiled shad roe |
| 346. broiled shrimp cockaigne |
| 347. broiled soft-shell crabs |
| 348. broiled squabs |
| 349. broiled steak |
| 350. broiled stuffed mushrooms cockaigne |
| 351. broiling fish |
| 352. bronx |
| 353. brook trout meuniere |
| 354. brown betty |
| 355. brown butter or beurre noisette |
| 356. brown sauce or sauce espagnole |
| 357. brown stock |
| 358. brown sugar butter sauce |
| 359. brown sugar hard sauce |
| 360. brown sugar marshmallow icing |
| 361. brown sugar orange sauce |
| 362. brown-sugar spice cake |
| 363. brownies cockaigne |
| 364. brunswick stew |
| 365. brussels sprouts |
| 366. buckwheat cakes |
| 367. buckwheat corn bread |
| 368. buckwheat groats or kasha |
| 369. bulgarian cold cucumber soup |
| 370. bulgur pilaf |
| 371. burgundy sauce or sauce bourguignonne |
| 372. burnt almonds and other nuts |
| 373. burnt-sugar cake |
| 374. butter dumplings or butterklosse |
| 375. butter krumkakes |
| 376. butter pecan ice cream |
| 377. butter sauce for canned or cooked vegetables |
| 378. butter sauce for crepes suzette |
| 379. butter spreads |
| 380. butterfly shrimp |
| 381. buttermilk |
| 382. buttermilk biscuits |
| 383. buttermilk crackling corn bread |
| 384. buttermilk muffins |
| 385. buttermilk pancakes |
| 386. buttermilk rolls or fan-tans |
| 387. buttermilk spoon bread |
| 388. buttermilk waffles |
| 389. buttermilk-potato doughnuts |
| 390. buttermilk-potato rolls |
| 391. butterscotch |
| 392. butterscotch brownies |
| 393. butterscotch cream pie |
| 394. butterscotch filling |
| 395. butterscotch nut cookies |
| 396. butterscotch or penuche icing |
| 397. butterscotch parfait |
| 398. butterscotch refrigerator cookies |
| 399. butterscotch sauce |
| 400. butterscotch spice roll |
| 401. butterscotch tapioca custard |
| 402. cabbage |
| 403. cabbage leaves |
| 404. cabbage or brussels sprouts with tomato |
| 405. cabbage or lettuce and rice dish |
| 406. cabbage or savory strudel |
| 407. cabbage soup |
| 408. cabbage stuffed with corned beef hash |
| 409. cabbage stuffed with ham |
| 410. cabbage, potatoes and ham |
| 411. cabinet pudding or bavarian de luxe |
| 412. caesar salad |
| 413. cafe au lait |
| 414. cafe brulot, biable or royal |
| 415. cafe continental |
| 416. calf brain fritters |
| 417. canadian bacon |
| 418. canape snails |
| 419. candied angelica and other roots and stalks |
| 420. candied apples |
| 421. candied citrus peel |
| 422. candied cranberries |
| 423. candied ginger |
| 424. candied or preserved kumquats or calamondins |
| 425. candied popcorn |
| 426. candied sweet potatoes |
| 427. candy fruit roll or centers |
| 428. canned baked beans with bacon or frankfurters |
| 429. canned baked beans with fruit |
| 430. canned corned beef hash patties |
| 431. canned kidney beans and tomatoes |
| 432. canned tomato or vegetable juice aspic |
| 433. canned tomato salad |
| 434. cannelloni or manicotti |
| 435. caramel cornflake ring |
| 436. caramel cream divinity |
| 437. caramel cream fudge |
| 438. caramel cream sauce |
| 439. caramel cupcakes |
| 440. caramel custard |
| 441. caramel custard cornstarch pudding |
| 442. caramel custard pie |
| 443. caramel fondant |
| 444. caramel ice cream |
| 445. caramel icing |
| 446. caramel mocha sauce |
| 447. caramel or maple bavarian cream |
| 448. caramel parfait |
| 449. caramel roll topping |
| 450. caramel syrup |
| 451. caramelized custard or crème caramel |
| 452. caramelized sugar |
| 453. caramelized sweet potatoes |
| 454. caraway sauce |
| 455. caribbean banana |
| 456. carob bars |
| 457. carob cake |
| 458. carob fudge |
| 459. carob icing |
| 460. carrot oil cake |
| 461. carrot salad with raisins and nuts |
| 462. carrots |
| 463. carrots vichy |
| 464. cassata alla siciliana |
| 465. casserole beef with fruit |
| 466. casseroled beets |
| 467. casseroled ham slices |
| 468. casseroled octopus or squid |
| 469. casseroled veal with sour cream |
| 470. cassoulet |
| 471. cauliflower and mushrooms in cheese sauce |
| 472. caviar and cucumber canapes |
| 473. caviar and onion canapes |
| 474. caviar butter |
| 475. caviar dip |
| 476. caviar sauce |
| 477. celeriac or celeri-rave remoulade |
| 478. celeriac or celery root salad |
| 479. celeriac ring mold |
| 480. celery |
| 481. celery cabbage salad |
| 482. celery curls |
| 483. celery root or celeriac |
| 484. celery seed dressing |
| 485. cereal pie crust |
| 486. champagne cocktail |
| 487. champagne punch |
| 488. champagne sauce |
| 489. champagne sherbet |
| 490. chantilly potatoes |
| 491. charlotte russe |
| 492. chayotes |
| 493. cheese ball florentine |
| 494. cheese balls for soup |
| 495. cheese bread |
| 496. cheese carrots |
| 497. cheese casserole |
| 498. cheese croquettes cockaigne |
| 499. cheese custard pie or flan |
| 500. cheese dipps |
| 501. cheese dumplings |
| 502. cheese muffins |
| 503. cheese or butter bread cubes |
| 504. cheese popovers |
| 505. cheese puff canapes |
| 506. cheese rice |
| 507. cheese rice ring |
| 508. cheese ring |
| 509. cheese rolls |
| 510. cheese sandwich with mushroom sauce |
| 511. cheese sauce |
| 512. cheese souffle cockaigne |
| 513. cheese spread for toasted sandwiches or cheese dreams |
| 514. cheese timbale or crustless quiche |
| 515. cheese, nut and bread loaf |
| 516. cheeseburgers |
| 517. cheesecake crusts |
| 518. cherry and hazelnut salad |
| 519. cherry jubilee sauce |
| 520. cherry preserves |
| 521. cherry sauce |
| 522. cherry sauce |
| 523. cherry soup |
| 524. chess tarts |
| 525. chestnut dressing for game |
| 526. chestnut mound or mont blanc |
| 527. chestnut ring mold |
| 528. chestnut soup |
| 529. chicken a la king |
| 530. chicken and cream cheese sandwiches |
| 531. chicken and sweetbreads |
| 532. chicken braised in wine or coq au vin |
| 533. chicken breasts chaud-froid |
| 534. chicken breasts in quantity for creaming or salad |
| 535. chicken cacciatore or hunter's chicken |
| 536. chicken curry or senegalese soup |
| 537. chicken force or forcemeat |
| 538. chicken gumbo |
| 539. chicken in batter |
| 540. chicken jambalaya |
| 541. chicken kebabs |
| 542. chicken kiev |
| 543. chicken liver pate or pate de foie de volaille |
| 544. chicken liver timbale |
| 545. chicken liver toping for pasta |
| 546. chicken livers a la king |
| 547. chicken livers in batter |
| 548. chicken livers in sour cream sauce |
| 549. chicken marengo |
| 550. chicken or ham salad spread |
| 551. chicken or ham timbales |
| 552. chicken or turkey a la campagne |
| 553. chicken or turkey baked in foil |
| 554. chicken or turkey divan |
| 555. chicken or turkey hash |
| 556. chicken or turkey stew or fricassee |
| 557. chicken or turkey tetrazzini |
| 558. chicken or veal croquettes |
| 559. chicken paprika |
| 560. chicken salad |
| 561. chicken salad in aspic |
| 562. chicken salad variations |
| 563. chicken souffle |
| 564. chicken, veal, or lamb patties |
| 565. chicory |
| 566. chicory and beetroot salad |
| 567. chiffon chocolate-mocha oil cake |
| 568. chiffon oil cake |
| 569. chiffonade dressing |
| 570. chili con carne |
| 571. chili lima beans |
| 572. chili powder |
| 573. chili sauce |
| 574. chili vinegar |
| 575. chilis preserved in sherry |
| 576. chilled cucumber-herb cream soup |
| 577. chilled fruit salad mousse |
| 578. chilled tomato cream |
| 579. chinese egg rolls |
| 580. chinese firepot |
| 581. chinese fried rice |
| 582. chinese low calorie dressing cockaigne |
| 583. chinese meatballs |
| 584. chinese or celery cabbage |
| 585. chinese sauce for vegetables |
| 586. chipped beef and sweet potato casserole |
| 587. chipped beef in cheese sauce |
| 588. chipped beef in creole sauce |
| 589. chipped beef or corned beef in canned soup |
| 590. chocolate |
| 591. chocolate almond shells |
| 592. chocolate apricot cake |
| 593. chocolate bombe |
| 594. chocolate butter icing |
| 595. chocolate cake |
| 596. chocolate caramel sauce |
| 597. chocolate caramels |
| 598. chocolate charlotte |
| 599. chocolate chip drop cookies |
| 600. chocolate clusters |
| 601. chocolate coating |
| 602. chocolate coating over boiled white icing |
| 603. chocolate coconut macaroons |
| 604. chocolate cornstarch pudding |
| 605. chocolate cracker kisses |
| 606. chocolate cream caramels |
| 607. chocolate cream cheese icing |
| 608. chocolate cream pie |
| 609. chocolate cupcakes |
| 610. chocolate custard or pots-de-crème |
| 611. chocolate custard sauce |
| 612. chocolate date cake |
| 613. chocolate doughnuts |
| 614. chocolate eclairs |
| 615. chocolate feather pudding |
| 616. chocolate fudge icing |
| 617. chocolate glaze |
| 618. chocolate ice cream |
| 619. chocolate ice cream ii |
| 620. chocolate marshmallow icing |
| 621. chocolate mint sauce |
| 622. chocolate mocha filling |
| 623. chocolate mocha gelatin chiffon pie |
| 624. chocolate nut-brittle sauce |
| 625. chocolate oat bars |
| 626. chocolate or chocolate malt shake syrup |
| 627. chocolate or coffee bavarian |
| 628. chocolate refrigerator cookies |
| 629. chocolate sauce |
| 630. chocolate sauce cockaigne |
| 631. chocolate souffle |
| 632. chocolate sponge cake |
| 633. chocolate truffles |
| 634. chocolate waffles |
| 635. chocolate walnut torte |
| 636. chocolate-dipped bananas |
| 637. chocolate-filled cream roll or buche de noel |
| 638. chop suey or chow mein |
| 639. chopped fruit filling |
| 640. chopped goose or chicken livers |
| 641. choron sauce |
| 642. choux paste garnish for soup |
| 643. choux paste swan |
| 644. christmas canapes |
| 645. christmas chocolate bars cockaigne |
| 646. chuck roast in foil |
| 647. churned sweet butter |
| 648. chutney and cheese canapes |
| 649. chutney dressing |
| 650. cider or beer raisin sauce |
| 651. cider sauce |
| 652. cinnamon loaf |
| 653. cinnamon snails and crisps |
| 654. cinnamon stars |
| 655. cinnamon toast or sticks |
| 656. citrus fruit juice medley |
| 657. citrus fruit salad |
| 658. clam broth or soup |
| 659. clam dip |
| 660. clam juice |
| 661. clam puffs |
| 662. clambake |
| 663. clams broiled on the half shell |
| 664. claret cup |
| 665. classic sabayon sauce |
| 666. clear caramel glaze |
| 667. clear watercress soup |
| 668. cloverleaf rolls |
| 669. club sandwich |
| 670. coarsely milled and whole cereals |
| 671. cobblers and deep-dish pies |
| 672. cock-a-leekie |
| 673. cocktail sauce |
| 674. cocoa |
| 675. cocoa angel cake |
| 676. cocoa devil's food cake |
| 677. cocoa fudge or centers |
| 678. cocoa kisses |
| 679. cocoa shake syrup |
| 680. cocomoka cold |
| 681. cocomoka hot |
| 682. coconut cream pie |
| 683. coconut cupcakes |
| 684. coconut dulcie |
| 685. coconut extravaganza |
| 686. coconut fudge or centers |
| 687. coconut loaf or layer cake |
| 688. coconut macaroons |
| 689. coconut milk cake cockaigne |
| 690. coconut pecan icing |
| 691. codfish balls or cakes |
| 692. coeur a la creme or french cheese cream |
| 693. coffee capuccino |
| 694. coffee ceam tarts or pie |
| 695. coffee chocolate custard |
| 696. coffee drops |
| 697. coffee fudge |
| 698. coffee ice cream |
| 699. coffee inquantity |
| 700. coffee or mocha icing |
| 701. coffee parfait |
| 702. coffee sauce |
| 703. coked turnips |
| 704. colbert butter |
| 705. cold beet cups |
| 706. cold glazed salmon |
| 707. cold layer cake |
| 708. cold mustard sauce |
| 709. cold oyster or mussel hors d'oeuvre |
| 710. cold sabayon sauce |
| 711. cold skewered tidbits |
| 712. cold stuffed cucumbers |
| 713. cold stuffed tomatoes |
| 714. cold tomato soup or gazpacho |
| 715. coleslaw |
| 716. coleslaw de luxe |
| 717. coleslaw for barbecue |
| 718. combination salad |
| 719. consomme |
| 720. consomme brunoise |
| 721. consomme madrilene |
| 722. cooked bean sprouts |
| 723. cooked celery or endive salad |
| 724. cooked curried veal or lamb and rice |
| 725. cooked dried apricots |
| 726. cooked ground ham loaf |
| 727. cooked marinade for game |
| 728. cooked meat fritters |
| 729. cooked turkey, chicken or veal loaf |
| 730. cooked-cereal muffins |
| 731. cookie-press or spritz cookies |
| 732. coquina broth |
| 733. corn and ham fritters |
| 734. corn bread tamale pie |
| 735. corn bread, muffins or sticks |
| 736. corn chowder |
| 737. corn creole |
| 738. corn dodgers cockaigne |
| 739. corn fritters with fresh corn |
| 740. corn on the cob |
| 741. corn oysters |
| 742. corn zephyrs cockaigne |
| 743. corned beef |
| 744. corned beef |
| 745. corned beef and cabbage or new england boiled dinner |
| 746. corned beef hash and potatoes |
| 747. corned beef or chipped beef and cheese sandwiches |
| 748. cornmeal dumplings |
| 749. cornmeal mush |
| 750. cornmeal pancakes |
| 751. cornstarch custard pudding or blancmange |
| 752. cornstarch puff cakes |
| 753. cottage or cream cheese or yogurt dessert |
| 754. cottage pudding |
| 755. country captain or east india chicken curry |
| 756. country hams: virginai, smithfield, kentucky, etc. |
| 757. country sausage |
| 758. court bouillon for fish |
| 759. court bouillon lanc |
| 760. couscous |
| 761. crab louis |
| 762. crab meat custard |
| 763. crab meat or tuna dip |
| 764. crab or lobster puff balls |
| 765. crab or lobster salad |
| 766. crab, clam or oyster cakes |
| 767. cracked-wheat bread |
| 768. cranberry glaze for fowl |
| 769. cranberry juice |
| 770. cranberry sauce and cranberry jelly |
| 771. cranberry sherbet |
| 772. crawfish bisque |
| 773. cream cheese dressing for fruit salad |
| 774. cream cheese icing |
| 775. cream cheese refrigerator cookies |
| 776. cream cheese spreads |
| 777. cream horseradish dressing |
| 778. cream meringue tart cockaigne |
| 779. cream of asparagus soup |
| 780. cream of cauliflower soup |
| 781. cream of celery soup |
| 782. cream of chicken soup |
| 783. cream of corn soup |
| 784. cream of mushroom soup |
| 785. cream of onion soup or onion veloute |
| 786. cream of sorrel soup |
| 787. cream of spinach, escarole or lettuce soup |
| 788. cream of tomato soup |
| 789. cream of watercress or purslane soup |
| 790. cream or chantilly mayonnaise |
| 791. cream pie |
| 792. cream puff shells |
| 793. cream pull candy |
| 794. cream rolls |
| 795. creamed canned tomatoes |
| 796. creamed chicken or veal |
| 797. creamed chipped beef |
| 798. creamed eggs and asparagus cockaigne |
| 799. creamed eggs au gratin |
| 800. creamed finnan haddie |
| 801. creamed leftover veal |
| 802. creamed mushrooms |
| 803. creamed onions |
| 804. creamed oysters |
| 805. creamed potatoes |
| 806. creamed seafood |
| 807. creamed seafood au gratin |
| 808. creamed seafood canapes |
| 809. creamed seafood with vegetables |
| 810. creamed shad roe |
| 811. creamed spinach |
| 812. creamy icing |
| 813. creamy rice pudding |
| 814. crème brulee |
| 815. creme de menthe or liqueur sauce |
| 816. creole sauce |
| 817. crepes suzette |
| 818. crisp corn flapjacks |
| 819. croque monsieur sandwich |
| 820. croquembouche |
| 821. croquettes of meat, fish, fowl or vegetables |
| 822. crown roast of pork |
| 823. crown rost of lamb |
| 824. crullers |
| 825. crumb fruit filling |
| 826. crumb or gravel pie |
| 827. crumpets |
| 828. crust or pate for pate |
| 829. crusty soft-center spoon bread |
| 830. cuba libre |
| 831. cubana |
| 832. cucumber almond sauce |
| 833. cucumber anchovy casserole |
| 834. cucumber aspic |
| 835. cucumber cream cheese spread |
| 836. cucumber creole casserole |
| 837. cucumber lily |
| 838. cucumber mousse |
| 839. cucumber salad |
| 840. cumberland sauce |
| 841. curacao cocktail |
| 842. curled caramel cookies |
| 843. curled nut wafers |
| 844. currant and raspberry jelly |
| 845. currant cake |
| 846. currant jelly |
| 847. curried apricot chutney |
| 848. curried barbecue chicken |
| 849. curried eggs |
| 850. curried fruit fondue |
| 851. curried nuts |
| 852. curried rice |
| 853. curry dressing for fruit salad |
| 854. curry mayonnaise |
| 855. curry of lamb with rice |
| 856. curry sauce |
| 857. curry sauce pickle |
| 858. custard |
| 859. custard cream pastry filling or crème patissiere |
| 860. custard pie |
| 861. custard sauce or creme anglaise |
| 862. daffodil cake |
| 863. daiquiri |
| 864. damson plum butter |
| 865. damson, italian plum or greengage preserves |
| 866. dark fruit cake |
| 867. date bars cockaigne |
| 868. date or fig filling for coffee cake |
| 869. date roll or centers |
| 870. date spice cake |
| 871. dauphine potatoes |
| 872. decorative icing or twice-cooked icing |
| 873. deep-fat-fried fish |
| 874. deep-fat-fried oysters |
| 875. deep-fat-fried scallops |
| 876. deep-fat-fried shrimp |
| 877. deep-fat-fried soft-shell crabs |
| 878. deep-fat-fried stuffed shrimp |
| 879. deep-fried broccoli |
| 880. deep-fried cauliflower |
| 881. deep-fried eggplant slices |
| 882. deep-fried sweet potatoes |
| 883. deep-fried zucchini |
| 884. delmonicao ice cream ii |
| 885. delmonico bombe |
| 886. delmonico ice cream i, or creme glacee |
| 887. demi-glaze sauce |
| 888. dessert cheese mix |
| 889. devil's food cake cockaigne |
| 890. deviled butter for seafood |
| 891. deviled crab |
| 892. deviled eggs in sauce |
| 893. deviled or potted chicken spread |
| 894. deviled or potted ham spread |
| 895. deviled or stuffed eggs |
| 896. dill and kosher dill pickles |
| 897. dill batter loaf |
| 898. divinity |
| 899. dobos or drum torte |
| 900. drawn or clarified butter or ghee |
| 901. dried bean casserole |
| 902. dried bean patties |
| 903. dried bean salad |
| 904. dried bean soup |
| 905. dried herbs in wine for butter spreads |
| 906. dried soup sauces |
| 907. drip coffee or cafe filtre |
| 908. drop butter wafers |
| 909. dry dressing |
| 910. dry or summer sausage |
| 911. dry-curing meat, game and fowl |
| 912. duchess potatoes |
| 913. duck pilaf |
| 914. duckling rouennaise |
| 915. dumplings |
| 916. duxelles or mushoom seasoning |
| 917. edam nuggets |
| 918. egg and cheese sandwich with tomato sauce |
| 919. egg and cheese topping for pasta |
| 920. egg bread or challah |
| 921. egg drops for clear soups |
| 922. eggless all-rye honey cake cockaigne |
| 923. eggless bavarian cream |
| 924. eggless crushed-fruit tapioca pudding |
| 925. eggless lemon or lime pie |
| 926. eggless mock mayonnaise |
| 927. eggless, milkless spice cake |
| 928. eggnog |
| 929. eggnog in quantity |
| 930. eggplant casserole or ratatouille provenale |
| 931. eggplant fritters |
| 932. eggplant slices |
| 933. eggplant timbale |
| 934. eggs baked in bacon rings |
| 935. eggs benedict |
| 936. eggs foo yung with shrimp |
| 937. eggs in a nest |
| 938. eggs in aspic cockaigne |
| 939. eggs in aspic or oeufs en gelee |
| 940. eggs in ham cakes |
| 941. eggs poached in soup |
| 942. eggs poached in wine |
| 943. eggs scrambled with cream cheese |
| 944. eggs with smoked salmon |
| 945. eight-yolk cake |
| 946. el presidente |
| 947. emergency fish cakes |
| 948. enchiladas |
| 949. english or raised muffins |
| 950. english toffee |
| 951. espresso coffee |
| 952. european chocolate icing |
| 953. farina balls cockaigne |
| 954. farina pudding |
| 955. fennel dressing |
| 956. ferocious barbecue sauce |
| 957. fig preserves |
| 958. fig spice cake |
| 959. filled beef or lamburgers |
| 960. filled caramels cockaigne |
| 961. filled edam cheese |
| 962. filled peaches |
| 963. filled pimientos or christmas salad |
| 964. filled pineapple |
| 965. filled pinwheel rolls |
| 966. filled prune cookies |
| 967. filled sweet crescents |
| 968. fillet or tenderloin of beef |
| 969. fillets of fish florentine with shrimp and mushrooms |
| 970. fillets of sole florentine |
| 971. filling for pastry canapes |
| 972. finely milled cereals |
| 973. firm omelet |
| 974. fish and chips |
| 975. fish baked in a covered dish |
| 976. fish balls |
| 977. fish balls or cakes |
| 978. fish broiled on skewers, or fish kebabs |
| 979. fish fillets bonne femme |
| 980. fish house punch |
| 981. fish in aspic cockaigne |
| 982. fish or lamb marinade |
| 983. fish roe in ramekins |
| 984. fish steaks or fillets marguery |
| 985. fish timbale |
| 986. fisherman's salad |
| 987. five-fruits jam cockaigne |
| 988. five-spices powder |
| 989. flameed fruits |
| 990. flank steak with dressing |
| 991. flatbreads |
| 992. flavored angel cake |
| 993. flavoring for iced tea |
| 994. flip |
| 995. floating island |
| 996. florentine sauce |
| 997. florentines cockaigne |
| 998. flour paste pie dough |
| 999. flourless nut balls |
| 1000. flower canapes |
| 1001. fluffy biscuits or shortcake dough |
| 1002. fluffy hard sauce |
| 1003. fluffy or souffed omelet |
| 1004. foamy sauce |
| 1005. foie gras an dliver canapes |
| 1006. fondant icing |
| 1007. fondue |
| 1008. four-egg cake |
| 1009. fowl, rabbit or game stock or fumet |
| 1010. foyot sauce |
| 1011. franconia or browned potatoes |
| 1012. frangipane cream |
| 1013. frankfurter oblaten |
| 1014. frankfurter-sauerkraut casserole |
| 1015. frankfurters or sausages in sauce |
| 1016. french apple or peach cake |
| 1017. french bread |
| 1018. french casserole chicken |
| 1019. french chocolate mousse |
| 1020. french crescents or croissants |
| 1021. french dressing for fruit salad |
| 1022. french dressing or sauce vinaigrette |
| 1023. french dressing with cream cheese |
| 1024. french icing |
| 1025. french omelet |
| 1026. french pancakes or crepes |
| 1027. french toast |
| 1028. french toast and cheese |
| 1029. french toast waffles |
| 1030. french tomato salad |
| 1031. french-fried cabbage |
| 1032. french-fried onion rings |
| 1033. frenched port tenderloin |
| 1034. fresh cherry pie |
| 1035. fresh cod a la portugaise |
| 1036. fresh cod boulangere |
| 1037. fresh corn cut from the cob |
| 1038. fresh corn pudding cockaigne |
| 1039. fresh flowers for cakes |
| 1040. fresh fruit kebabs |
| 1041. fresh fruit souffle |
| 1042. fresh grape leaves |
| 1043. fresh herb vinegar |
| 1044. fresh peach and cheese salad |
| 1045. fresh pineapple cup |
| 1046. fresh pineapple juice |
| 1047. fresh self-garnished berries |
| 1048. fresh strawberry variations |
| 1049. fried cheese dreams |
| 1050. fried clams |
| 1051. fried cream or creme frite |
| 1052. fried noodles |
| 1053. fried potato balls |
| 1054. fried shrimp balls |
| 1055. fried squid |
| 1056. frittata |
| 1057. fritter batter for fruit |
| 1058. fritter garnish for soup |
| 1059. fritter or tempura batter for vegetables, meat and fish |
| 1060. frozen eggnog |
| 1061. frozen horseradish sauce |
| 1062. frozen orange or lemon surprise |
| 1063. frozen suckers |
| 1064. fruit and honey glazed duckling |
| 1065. fruit brule |
| 1066. fruit cake cockaigne |
| 1067. fruit cups |
| 1068. fruit dumplings |
| 1069. fruit fondue sauce |
| 1070. fruit fools |
| 1071. fruit glaze |
| 1072. fruit hard sauce |
| 1073. fruit ice |
| 1074. fruit ice creams |
| 1075. fruit juice gelatin |
| 1076. fruit juice twosomes |
| 1077. fruit milk shake |
| 1078. fruit molded into lemon or orange gelatin |
| 1079. fruit mousse |
| 1080. fruit pancakes |
| 1081. fruit paste |
| 1082. fruit punch |
| 1083. fruit punch fo 50 people |
| 1084. fruit salad molded with cheese balls |
| 1085. fruit shortcakes |
| 1086. fruit shrubs or vinegars |
| 1087. fruit sticks |
| 1088. fruit whips |
| 1089. fruit, nut and rice casserole |
| 1090. fruit-buttermilk ice cream |
| 1091. fruit-nut pemmican |
| 1092. fruit-salad mayonnaise |
| 1093. fruit-topped yeast coffee cake |
| 1094. fudge cockaigne |
| 1095. fudge meringue cake |
| 1096. fudge pie |
| 1097. fumet or fish stock |
| 1098. gala tomato punch |
| 1099. galantine of turkey |
| 1100. garlic butter |
| 1101. garlic olives |
| 1102. garlic vinegar |
| 1103. garnished asparagus spreads |
| 1104. garnished english mixed grill |
| 1105. garnishes and additions to ice cream |
| 1106. garnishes for pureed fruits |
| 1107. gateau crepe |
| 1108. gefilte fish |
| 1109. gelatin cheesecake |
| 1110. gelatin-expanded butter |
| 1111. genoise |
| 1112. german honey cookies |
| 1113. german hot potato salad |
| 1114. german meatballs or knogsberger klops |
| 1115. ghanian peanut or groundnut soup |
| 1116. gimlet |
| 1117. gin bitter |
| 1118. gin fizz |
| 1119. gin or whisky sour |
| 1120. ginger ale gelatin salad |
| 1121. ginger candy or centers |
| 1122. ginger crisp |
| 1123. ginger fruit filling |
| 1124. ginger thins |
| 1125. ginger vinegar |
| 1126. gingerbread |
| 1127. gingerbread men |
| 1128. gingersnaps |
| 1129. gingham salad with cottage cheese |
| 1130. glaze for breads |
| 1131. glaze for puff paste |
| 1132. glazed apples |
| 1133. glazed berry pie |
| 1134. glazed boeuf a la mode or daube glace |
| 1135. glazed canapes and sandwiches |
| 1136. glazed chestnuts or marrons glaces |
| 1137. glazed cocktail ribs |
| 1138. glazed filled coffee cake or bienenstaich |
| 1139. glazed fresh fruits |
| 1140. glazed mint leaves |
| 1141. glazed onions |
| 1142. glazed or flourless oatmeal lace wafers |
| 1143. glazed pineapple |
| 1144. glazed root vegetables |
| 1145. glazed turnips |
| 1146. glazes applied before or during baking |
| 1147. glogg |
| 1148. gluten bread |
| 1149. gnocchi |
| 1150. golden corn puffs |
| 1151. golden glow gelatin salad |
| 1152. golden yam or squash waffles |
| 1153. goose liver |
| 1154. gooseberry preserves |
| 1155. graham cracker, zweiback or cookie crumb crust |
| 1156. granola |
| 1157. grape catsup |
| 1158. grape jelly |
| 1159. grape pie |
| 1160. grapefruit cups |
| 1161. grapefruit sherbet |
| 1162. grapefruit sherry aspic |
| 1163. greek lemon soup |
| 1164. green bean casserole |
| 1165. green bean salad |
| 1166. green beans, potatoes and smoked meat |
| 1167. green butter |
| 1168. green dressing for fish or fowl |
| 1169. green goddess dressing |
| 1170. green kern soup |
| 1171. green mayonnaise or sauce verte |
| 1172. green or snap beans |
| 1173. green pea soup or potage st. germain |
| 1174. green peas |
| 1175. green peas cooked in lettuce |
| 1176. green peppers in sauce |
| 1177. green peppers stuffed with anchovy dressing |
| 1178. green peppers stuffed with corn a la king |
| 1179. green peppers stuffed with creamed oysters |
| 1180. green peppers stuffed with meat and rice |
| 1181. green peppers stuffed with rice |
| 1182. green tomato mock mincemeat |
| 1183. green tomato pickle or relish |
| 1184. green turtle soup |
| 1185. greengage plum ice cream |
| 1186. griddle biscuits |
| 1187. grilled hamburgers |
| 1188. grilled lobster tails |
| 1189. grilled or baked kippers or bloaters |
| 1190. grilled oysters |
| 1191. grilled pineapple |
| 1192. grilled rosted corn |
| 1193. grilled tomatoes |
| 1194. grog |
| 1195. ground ham on pineapple slices |
| 1196. grouse, parmigan or prairie chicken |
| 1197. growing culinary herbs |
| 1198. guava jelly |
| 1199. guavas |
| 1200. gugelhopf or bundkuchen |
| 1201. guy fawkes day cake |
| 1202. half-and-half dressing |
| 1203. ham a la king |
| 1204. ham and corn croquettes |
| 1205. ham and pineapple french toast sandwich |
| 1206. ham and potato cakes |
| 1207. ham baked with tomatoes and cheese |
| 1208. ham butt, shank or picnic ham |
| 1209. ham cakes with pineapple and sweet potatoes |
| 1210. ham dressing for turkey |
| 1211. ham hocks with sauerkraut |
| 1212. ham noodles |
| 1213. ham or tongue salad sandwiches |
| 1214. ham slice with fuit |
| 1215. ham, corned beef, veal or beef salad |
| 1216. ham, tomato and egg sandwich |
| 1217. handy hot chocolate or cocoa |
| 1218. hard candy or lollipops |
| 1219. hard or vienna rolls |
| 1220. hard sauce |
| 1221. hard-cooked egg and vegetable casserole |
| 1222. hard-cooked egg drops |
| 1223. hard-cooked egg spreads |
| 1224. hard-sauce topping |
| 1225. harvest preserves |
| 1226. harvesting, drying and freezing herbs |
| 1227. hash brown potatoes |
| 1228. hash in creamed cabbage |
| 1229. hash with vegetables |
| 1230. hawaiian candy or centers |
| 1231. hawaiian toast with bacon sandwich |
| 1232. hawaiin meatballs |
| 1233. hazelnut bavarian cream |
| 1234. hazelnut souffle |
| 1235. hazelnut torte |
| 1236. hearts of palm |
| 1237. hearts of palm salad |
| 1238. heavenly hash candy |
| 1239. herb and scented jellies |
| 1240. herb breads |
| 1241. herb mayonnaise |
| 1242. herbed french dressing |
| 1243. hermits |
| 1244. herring or sardine hors d'oeuvre |
| 1245. herring salad |
| 1246. hollandaise sauce |
| 1247. hollandaise variations |
| 1248. hominy |
| 1249. hominy cakes |
| 1250. hominy grits cheese casserole |
| 1251. honey apples |
| 1252. honey butter toast |
| 1253. honey cake |
| 1254. honey dressing |
| 1255. honey glaze |
| 1256. honey glaze |
| 1257. honey glaze for meat or onions |
| 1258. honey mint sauce |
| 1259. honey sauce |
| 1260. honey-bee glaze |
| 1261. hoppin' john |
| 1262. horehound candy |
| 1263. horseradish dressing |
| 1264. horseradish sauce or sauce albert |
| 1265. hot biscuits baked with fillings |
| 1266. hot brown-sugar sauce |
| 1267. hot buttered rum |
| 1268. hot chicken salad |
| 1269. hot chicken sandwiches |
| 1270. hot cranberry juice |
| 1271. hot cross buns |
| 1272. hot fudge sauce |
| 1273. hot green bean salad |
| 1274. hot lobster ring |
| 1275. hot mayonnaise sauce |
| 1276. hot mustard sauce |
| 1277. hot or mulled cider |
| 1278. hot roast beef sandwich |
| 1279. hot sabayon sauce |
| 1280. hot skewered tidbits or tidbits in brochette |
| 1281. hot slaw with apple |
| 1282. hot tom and jerry |
| 1283. hot wine or plum pudding sauce |
| 1284. huevos rancheros or cowboy eggs |
| 1285. hummus |
| 1286. hunter's sauce or sauce chasseur |
| 1287. hush puppies |
| 1288. ice cream cones or gaufrettes |
| 1289. iced chocolate |
| 1290. iced coffee |
| 1291. iced coffee viennoise |
| 1292. iced tea |
| 1293. iced tea with cold water |
| 1294. indian pudding |
| 1295. indian relish or basic chutney |
| 1296. individual fish pie |
| 1297. individual nut tarts |
| 1298. instant coffee |
| 1299. irish coffee |
| 1300. irish stew |
| 1301. italian dressing |
| 1302. italian meat sauce for pasta |
| 1303. italian meatballs |
| 1304. italian rice or risotto alla milanese |
| 1305. italian tomato paste |
| 1306. jam cupcakes |
| 1307. jam sauce |
| 1308. jambalaya with meat or fish |
| 1309. japanese persimmon salad |
| 1310. jefferson davis pie |
| 1311. jellied beet consomme |
| 1312. jellied chicken or veal mousse |
| 1313. jellied clam ring |
| 1314. jellied ham mousse |
| 1315. jellied seafod mold |
| 1316. jellied tomato bouillon |
| 1317. jellied veal stock |
| 1318. jelly doughnuts |
| 1319. jelly roll |
| 1320. jelly sauce |
| 1321. jelly tots |
| 1322. jerusalem artichokes |
| 1323. johnnycakes |
| 1324. jubilee wafers |
| 1325. kedgeree of lobster or other fish |
| 1326. kentucky burgoo |
| 1327. key lime pie |
| 1328. kisses |
| 1329. kneaded filled coffee cake |
| 1330. knickerbocker |
| 1331. kohlrabi |
| 1332. kolatchen |
| 1333. kransekake or pyramid cake |
| 1334. kreplach soup |
| 1335. kumquat compote |
| 1336. kumquat or calamondin preserves |
| 1337. lady baltimore cake |
| 1338. lady cake |
| 1339. ladyfingers |
| 1340. lamb and eggplant casserole |
| 1341. lamb forestiere or mock venison |
| 1342. lamb kebabs |
| 1343. lamb or chicken sandwich |
| 1344. lamb or game marinade |
| 1345. lamb or pork goulash a blanc |
| 1346. lamb shoulder roast |
| 1347. lamb stew or navarin printanierre |
| 1348. lamb terrapin |
| 1349. langue de chat or cat's tongue |
| 1350. lasagne |
| 1351. leaf wafers |
| 1352. lebkuchen or german honey bars |
| 1353. leftover au gratin potatoes |
| 1354. leftover german-fried potatoes |
| 1355. leftover noodle dish |
| 1356. leftover potato cakes |
| 1357. leftover potatoes o'brien |
| 1358. leftovers in bacon |
| 1359. lemon angel pie |
| 1360. lemon curd squares |
| 1361. lemon filling |
| 1362. lemon gelatin |
| 1363. lemon glaze |
| 1364. lemon ice |
| 1365. lemon krumkakes |
| 1366. lemon meringue pie |
| 1367. lemon milk sherbet |
| 1368. lemon or lime chiffon pie |
| 1369. lemon or orange ice |
| 1370. lemon roll |
| 1371. lemon sherbet |
| 1372. lemon souffle |
| 1373. lemon topping for cookies or bars |
| 1374. lemon, orange or lime sauce |
| 1375. lemon-orange custard filling |
| 1376. lemonade for 100 people |
| 1377. lemonade or limeade |
| 1378. lemonade syrup |
| 1379. lentil or lima bean sausage casserole |
| 1380. lentil soup |
| 1381. lentils |
| 1382. lentils and prunes |
| 1383. light stock from poultry |
| 1384. light stock with veal |
| 1385. lima beans |
| 1386. lima beans and mushrooms |
| 1387. lime marmalade |
| 1388. lime sherbet |
| 1389. linzertorte |
| 1390. liptauer cheese |
| 1391. liqueur cream sauce |
| 1392. liqueur glaze |
| 1393. liver dressing |
| 1394. liver dumplings or leberklosse for soup |
| 1395. liver loaf |
| 1396. liver sausage canapes |
| 1397. liver, pepper, onions and olives on skewers |
| 1398. lobster americaine or armoricaine |
| 1399. lobster bisque |
| 1400. lobster canape |
| 1401. lobster mousse |
| 1402. lobster or seafood curry |
| 1403. lobster or seafood newburg |
| 1404. lobster parfait |
| 1405. lobster sandwiches |
| 1406. lobster stew |
| 1407. lobster thermidor |
| 1408. london broile or flank steak |
| 1409. long-lived cheese spread or dip |
| 1410. lorenzo dressing |
| 1411. lotus root salad |
| 1412. low calorie french dressing |
| 1413. low calorie mock thousand island dressing |
| 1414. low calorie salad dressing with tomato |
| 1415. low calorie yogurt and cucumber dressing |
| 1416. low fat tofu dressing |
| 1417. low-calorie mock mayonnaise |
| 1418. low-calorie tomato sauce |
| 1419. low-fat white sauce |
| 1420. low-fat, eggless rolls |
| 1421. luncheon aspic salad |
| 1422. luscious orange icing |
| 1423. lyonnaise or pan-fried potatoes |
| 1424. lyonnaise sauce or brown onion sauce |
| 1425. macaroni or spaghetti salad or calico salad |
| 1426. macaroni with shellfish |
| 1427. macaroni with tomatoes, livers, mushrooms and cheese |
| 1428. macaroon jam tarts |
| 1429. macaroons |
| 1430. macedoine of fresh fruits |
| 1431. madeira sauce |
| 1432. madeleines |
| 1433. madrilene ring with shad roe cockaigne |
| 1434. mai tai |
| 1435. maitre d'hotel butter |
| 1436. making maple syrup |
| 1437. making semihard and hard cheeses |
| 1438. maltaise sauce |
| 1439. mango ice cream |
| 1440. manhattan |
| 1441. manhattan clam chowder |
| 1442. maple caramels |
| 1443. maple charlotte |
| 1444. maple cream candy |
| 1445. maple curls |
| 1446. maple or caramel gelatin chiffon pie |
| 1447. maple parfait |
| 1448. maple sugar icing |
| 1449. maple sugar sauce |
| 1450. maple syrup sauce |
| 1451. mapled rum |
| 1452. marble angel cake |
| 1453. marble cake |
| 1454. marchand de vin or mushroom wine sauce |
| 1455. margarita |
| 1456. marinade for chicken |
| 1457. marinades for vegetables |
| 1458. marinara sauce |
| 1459. marinated beans |
| 1460. marinated deep-fat-fried fish |
| 1461. marinated flounder fillets |
| 1462. marinated herring |
| 1463. marinated herring and onions on toast |
| 1464. marinated mushrooms |
| 1465. marinated onions |
| 1466. marinated raw vegetables or crudites vinaigrette |
| 1467. marinted carrots |
| 1468. marrow balls for soup |
| 1469. marrow hors d'oeuvre |
| 1470. marshmallow pudding |
| 1471. marshmallow sauce |
| 1472. marshmallows |
| 1473. martini |
| 1474. maryland chicken |
| 1475. marzipan or marchpane |
| 1476. mashed carrots or carrot ring |
| 1477. mashed poatoes |
| 1478. mashed potato cheese puffs |
| 1479. mashed sweet potatoes |
| 1480. mashed winter squash |
| 1481. masked eggs |
| 1482. matelote |
| 1483. matzo meal or cracker meal dumplings |
| 1484. may wine |
| 1485. mayonnaise |
| 1486. mayonnaise collee or gelatin mayonnaise |
| 1487. mayonnaise grenache |
| 1488. meal-in-one sandwich |
| 1489. meat loaf |
| 1490. meat loaf cockaigne |
| 1491. meat or fish souffle |
| 1492. meat pan gravy |
| 1493. meat pie roll or pinwheels |
| 1494. meat-and-vegetable timbale |
| 1495. meatball hors d'oeuvre |
| 1496. meatballs for soup |
| 1497. melba cheese rounds |
| 1498. melba sauce |
| 1499. melba toast |
| 1500. melba toast baskets |
| 1501. melon baskets or fruit cups |
| 1502. melon salad |
| 1503. meringue topping |
| 1504. meringues |
| 1505. meuniere or lemon butter |
| 1506. mexican orange drops |
| 1507. mexican tomato sauce |
| 1508. mexican veal steak with noodles |
| 1509. milk eggnog |
| 1510. milk glaze |
| 1511. milk toast or soup |
| 1512. mince pie |
| 1513. mincemeat |
| 1514. minestrone |
| 1515. mint gelatin for fruit salads |
| 1516. mint ice |
| 1517. mint julep |
| 1518. mint sauce |
| 1519. mirepoix and matignon |
| 1520. mixed vegetable grill |
| 1521. mixer pie dough |
| 1522. mocha gelatin |
| 1523. mocha ice cream |
| 1524. mocha marshmallow cream |
| 1525. mocha sauce |
| 1526. mock chicken drumsticks or city chicken |
| 1527. mock mince pie |
| 1528. mock rouille sauce |
| 1529. mock turtle soup |
| 1530. mohrenkopfe or moors' heads |
| 1531. molasses crisps cokaigne |
| 1532. molasses nut wafers |
| 1533. molasses syrup |
| 1534. molasses taffy |
| 1535. molded avocado salad |
| 1536. molded cranberry and apple salad |
| 1537. molded cranberry salad |
| 1538. molded creamed fish |
| 1539. molded custard |
| 1540. molded egg and caviar salad |
| 1541. molded egg ring |
| 1542. molded filled fillets or fish, or paupiettes |
| 1543. molded pineapple cream |
| 1544. molded pineapple ring |
| 1545. molded shrimp |
| 1546. molded vegetable gelatin salad |
| 1547. mornay sauce |
| 1548. mostaccioli |
| 1549. moussaka or eggplant casserole |
| 1550. mousseline of shellfish (mousse) |
| 1551. mousseline sauce |
| 1552. muffins |
| 1553. mulled cucumbers |
| 1554. mulled wine or negus in quantity |
| 1555. mulligatawny soup |
| 1556. mushroom and clam bisque |
| 1557. mushroom broth |
| 1558. mushroom canapes |
| 1559. mushroom croquettes |
| 1560. mushroom rice ring |
| 1561. mushroom ring mold with sweetbreads or chicken |
| 1562. mushroom ring or mousse |
| 1563. mushrooms a la schoener |
| 1564. mushrooms and onions in wine |
| 1565. mushrooms florentine |
| 1566. mushrooms stuffed with clams or oysters |
| 1567. mushrooms stuffed with seafood or snails |
| 1568. mushrooms under glass |
| 1569. musli or swiss oatmeal |
| 1570. mussel stew |
| 1571. mustard pickle or chow chow |
| 1572. nantua or shrimp sauce |
| 1573. napoleons |
| 1574. nesselrode pudding |
| 1575. nesselrode sauce |
| 1576. nettle soup |
| 1577. never-fail french fries |
| 1578. new england clam chowder |
| 1579. new orleans shrimp |
| 1580. new year's soup |
| 1581. newburg sauce |
| 1582. newport creams or centers |
| 1583. no-knead light rolls |
| 1584. no-knead refrigerator rolls |
| 1585. no-knead yeast coffee cake or panettone |
| 1586. nockerln |
| 1587. noodle baskets |
| 1588. noodle rings |
| 1589. norwegian omelet or omelette souffle surprise |
| 1590. nougat |
| 1591. nut bars |
| 1592. nut brittle, glazed nuts and praline for garnish |
| 1593. nut butters |
| 1594. nut cheese balls |
| 1595. nut creams |
| 1596. nut crunch |
| 1597. nut fillings for coffee cakes |
| 1598. nut souffle |
| 1599. nuts as hors d'oeuvre |
| 1600. oat bread cockaigne |
| 1601. oat-and-molasses rolls |
| 1602. oatmeal cake |
| 1603. oatmeal griddle cakes |
| 1604. ocred artichokes |
| 1605. octopus pasta sauce |
| 1606. ohio lemon pie |
| 1607. okra salad |
| 1608. old-fashioned |
| 1609. old-fashioned butterscotch |
| 1610. old-fashioned molasses cookies |
| 1611. old-world chocolate spice cake with citron |
| 1612. olive oil pickle |
| 1613. omelette aux confitures |
| 1614. one-egg cake |
| 1615. onion and apple casserole |
| 1616. onion and parsley canapes |
| 1617. onion and sage dressing |
| 1618. onion dressing |
| 1619. onion or leek pie |
| 1620. onion shortcake |
| 1621. onion souffle |
| 1622. onion soup |
| 1623. onion stuffed with sauerkraut |
| 1624. onions and green peppers |
| 1625. opera creams or centers |
| 1626. orange and lime juice |
| 1627. orange and onion salad |
| 1628. orange and tomato juice |
| 1629. orange chiffon pie |
| 1630. orange cream filling |
| 1631. orange custard filling |
| 1632. orange custard with meringue |
| 1633. orange doughnuts |
| 1634. orange gelatin |
| 1635. orange ice cream |
| 1636. orange marmalade |
| 1637. orange marmalade drops |
| 1638. orange milk sherbet |
| 1639. orange or lemon sponge custard |
| 1640. orange sherbet |
| 1641. orange soup |
| 1642. orange tea rolls |
| 1643. orange toast |
| 1644. orange, lemon and grapefruit marmalade |
| 1645. orange-filled cake |
| 1646. orangeade |
| 1647. oranges in syrup |
| 1648. oriental bean sprout salad |
| 1649. oriental dip |
| 1650. oriental sweet-sour sauce |
| 1651. oven french-fried potatoes |
| 1652. oven-fried chicken |
| 1653. oven-fried chicken with fruit, or chicken tahiti |
| 1654. overnight rolls |
| 1655. oxtail soup |
| 1656. oyster and chicken croquettes |
| 1657. oyster bread dressing |
| 1658. oyster rarebit |
| 1659. oyster sauce |
| 1660. oyster souffle |
| 1661. oyster stews and bisques |
| 1662. oysters creamed with celery |
| 1663. oysters casino |
| 1664. oysters in mushrooms au gratin |
| 1665. oysters on the half shell |
| 1666. oysters rockefeller |
| 1667. paella |
| 1668. palm leaf or sour cream rolls |
| 1669. palm leaves |
| 1670. pan-broiled fillet steak |
| 1671. pan-broiled grated potatoes |
| 1672. pan-broiled sausage |
| 1673. pan-broiled steak |
| 1674. pan-fried or sauteed chicken |
| 1675. panades |
| 1676. pancake and waffle desserts |
| 1677. pancakes, griddle cakes or batter cakes |
| 1678. panked steak |
| 1679. panned or siicilian spinach |
| 1680. paperick a or hungarian sauce |
| 1681. paprika schnitzel or cutlet |
| 1682. paradise jelly |
| 1683. parboiled shad roe |
| 1684. parker house rolls |
| 1685. parsnip |
| 1686. pasta fillings and toppings |
| 1687. pasta with egg and cheese |
| 1688. pastillage or gum paste |
| 1689. pastrami |
| 1690. pastry cheese balls |
| 1691. pastry for cheese straws or wafers |
| 1692. pastry-wrapped olives |
| 1693. pat in the pan oil pie dough |
| 1694. pate brisee |
| 1695. patty shells or bouchees |
| 1696. peach ice |
| 1697. peach or apricot butter |
| 1698. peach or apricot preserves |
| 1699. peach pie |
| 1700. peach, mango or kiwi chutney |
| 1701. peal tapioca pudding |
| 1702. peanut butter and bacon sandwich |
| 1703. peanut butter and tomato sandwich |
| 1704. peanut butter cookies |
| 1705. peanut butter cupcakes |
| 1706. peanut butter fudge or centers |
| 1707. peanut or nut brittle |
| 1708. peanut pepper sauce |
| 1709. pear and grape salad |
| 1710. pear salad |
| 1711. pears in liqueur |
| 1712. peas and carrots |
| 1713. peas and mushrooms |
| 1714. pecan or angel slices |
| 1715. pecan or benne wafers |
| 1716. pecan or date doughnuts |
| 1717. pecan or hazelnut drop cookies |
| 1718. pecan pie |
| 1719. pecan puffs |
| 1720. pecan torte |
| 1721. penuche |
| 1722. pepper hors d'oeuvre |
| 1723. pepper pot |
| 1724. pepper slices with fillings |
| 1725. peppermint cream wafers |
| 1726. peppermint-stick ice cream |
| 1727. percolated coffee |
| 1728. persian balls or centers |
| 1729. persian chicken |
| 1730. persian cream |
| 1731. persimmon ice cream |
| 1732. persimmon pudding |
| 1733. petits fours |
| 1734. pfannkuchen or german pancakes |
| 1735. pfeffernusse |
| 1736. pheasant in game sauce |
| 1737. pheasant smitane |
| 1738. piccalilli |
| 1739. pickled beet salad |
| 1740. pickled carrot sticks |
| 1741. pickled dilled beans |
| 1742. pickled dutch cherries |
| 1743. pickled fish or escabeche |
| 1744. pickled gherkins or cornichons |
| 1745. pickled horseradish |
| 1746. pickled nasturtium pods or seeds |
| 1747. pickled onions |
| 1748. pickled prunes |
| 1749. pickled shrimp |
| 1750. pickled watermelon rind |
| 1751. pickled zucchini |
| 1752. picled oysters |
| 1753. pie dough cockaigne |
| 1754. pigs in potatoes |
| 1755. pilaf |
| 1756. pineapple and grapefruit juice |
| 1757. pineapple and tomato juice |
| 1758. pineapple buttermilk sherbet |
| 1759. pineapple gelatin |
| 1760. pineapple ice |
| 1761. pineapple icing |
| 1762. pineapple milk sherbet |
| 1763. pineapple or orange eggnog |
| 1764. pineapple punch |
| 1765. pineapple salad |
| 1766. pineapple snow |
| 1767. pineapple souffle |
| 1768. pineapple sponge custard |
| 1769. pineapple tidbits |
| 1770. pineapple tropic |
| 1771. pink lady |
| 1772. pinto beans and rice |
| 1773. pinwheel biscuits |
| 1774. pinwheel refrigerator cookies |
| 1775. piquant sauce |
| 1776. pistachio ice cream |
| 1777. pizzas |
| 1778. plain or sherried pralines |
| 1779. planked fish |
| 1780. plantain |
| 1781. planter's punch |
| 1782. plum jelly |
| 1783. plum, peach or apricot sauce |
| 1784. poached cherries |
| 1785. poached eggs |
| 1786. poached eggs blackstone |
| 1787. poached figs |
| 1788. poached fish steaks |
| 1789. poached or baked quenelles |
| 1790. poached or boiled hard-shell crabs |
| 1791. poached or boiled lobster |
| 1792. poached or stewed pared fruit |
| 1793. poached or stewed thick-skinned fruit |
| 1794. poached or stewed thin-skinned fruit |
| 1795. poached rhubarb |
| 1796. poached scallops |
| 1797. poached shrimp |
| 1798. podded peas |
| 1799. poivrade or pepper sauce |
| 1800. polenta |
| 1801. polonaise or browned butter crumb sauce |
| 1802. polynesian pork or chicken |
| 1803. pompano en papillote |
| 1804. poor boy or submarine or hero sandwich |
| 1805. popcorn |
| 1806. popovers |
| 1807. poppy seed custard cake cockaigne |
| 1808. poppy seed or mohn fillings |
| 1809. porcupines |
| 1810. pork and veal goulash with sauerkraut |
| 1811. pork balls in tomato sauce |
| 1812. pork birds |
| 1813. pork chops |
| 1814. pork marinade |
| 1815. pork roast |
| 1816. pork roast stuffed with sauerkraut |
| 1817. pork scrapple or goetta |
| 1818. pork tenderloin |
| 1819. pork tenderloin with mushrooms and olives |
| 1820. pot-au-feu, poule-au-pot or petite marmite |
| 1821. pot-cheese or ricotta filling |
| 1822. potato and herring salad |
| 1823. potato baskets |
| 1824. potato dumplings or kartoffelklosse |
| 1825. potato or saratoga chips |
| 1826. potato pancakes |
| 1827. potato puffs |
| 1828. potato salad |
| 1829. potato salad nicoise |
| 1830. potato soup |
| 1831. potato soup with tomatoes |
| 1832. potatoes anna |
| 1833. potatoes cooked in rosin |
| 1834. potted cheese |
| 1835. potted goose or confit d'oie |
| 1836. potted shrimp or lobster |
| 1837. potted wild fowl |
| 1838. poultry pan gravy |
| 1839. pound cake |
| 1840. profiteroles |
| 1841. prosciutto and fruit |
| 1842. prosciutto stuffed with lobster or crab meat |
| 1843. prune or apricot betty |
| 1844. prune or apricot filling for coffee cake or rolls |
| 1845. prune or apricot pie |
| 1846. prune or apricot souffle or whip |
| 1847. prunes and chestnuts |
| 1848. prunes in wine |
| 1849. puff paste or pate feuilletee |
| 1850. puffed bread blocks |
| 1851. puffed cereals for cocktails |
| 1852. puffed cheese with mushrooms on toast |
| 1853. puffed roquefort sticks |
| 1854. pulled mints |
| 1855. pumpkin cookies |
| 1856. pumpkin gelatin chiffon pie |
| 1857. pumpkin or squash pie |
| 1858. pumpkin or yam muffins |
| 1859. pumpkin soup |
| 1860. puree of dried legumes |
| 1861. puree of leeks |
| 1862. puree of peas |
| 1863. pureed akee |
| 1864. pureed green beans, peas or limas |
| 1865. pureed vegetable fritters |
| 1866. quantity chicken loaf |
| 1867. quantity noodle and cheese loaf |
| 1868. quiche lorraine |
| 1869. quick a la king sauce (cream sauce) |
| 1870. quick ambrosia sauce |
| 1871. quick apricot pineapple jam |
| 1872. quick baked fillets of fish |
| 1873. quick banana bread |
| 1874. quick banana wheat-germ bread |
| 1875. quick bran date bread |
| 1876. quick brown sauce |
| 1877. quick brown sugar icing |
| 1878. quick canned comsomme variations |
| 1879. quick caramel cake |
| 1880. quick carrot-nut bread |
| 1881. quick cheese soup |
| 1882. quick cherry crunch |
| 1883. quick chicken creole |
| 1884. quick chicken or beef pot pie |
| 1885. quick chilled cream of avocado soup |
| 1886. quick chilled fresh tomato cream soup |
| 1887. quick chocolate fondue sauce |
| 1888. quick chocolate icing |
| 1889. quick cinnamon loaf |
| 1890. quick clam and chicken broth |
| 1891. quick cocoa cake |
| 1892. quick coffee cake or kuchen |
| 1893. quick cold cucumber soup |
| 1894. quick consomme fondue cockaigne |
| 1895. quick crab meat or lobster mongole |
| 1896. quick crab or lobster mongole |
| 1897. quick cream of asparagus soup |
| 1898. quick cream of cauliflower soup |
| 1899. quick cream of chicken soup |
| 1900. quick creamed broccoli |
| 1901. quick creamed chicken breasts |
| 1902. quick creole sauce |
| 1903. quick cucumber soup cockaigne |
| 1904. quick custard tarts, or flan with fruit |
| 1905. quick dorp biscuits |
| 1906. quick fish loaf |
| 1907. quick fruit custard sauce |
| 1908. quick fruit gelatin |
| 1909. quick gugelhupf |
| 1910. quick hash |
| 1911. quick herb vinegar |
| 1912. quick honey loaf |
| 1913. quick honey-peanut butter icing |
| 1914. quick household stock |
| 1915. quick irish soda bread |
| 1916. quick lemon icing |
| 1917. quick lobster chowder |
| 1918. quick lobster supreme |
| 1919. quick maple icing |
| 1920. quick mocha-chocolate freezer cake |
| 1921. quick mushroom sauce |
| 1922. quick mushroom soup |
| 1923. quick nut or date bread |
| 1924. quick oatmeal or wheat flake cookies |
| 1925. quick olive-nut bread |
| 1926. quick onion soup |
| 1927. quick or lightning cake |
| 1928. quick orange bread |
| 1929. quick orange icing |
| 1930. quick oxtail soup with wine |
| 1931. quick pea soup |
| 1932. quick pink chaud-froid |
| 1933. quick prune, apricot, apple or cranberry bread |
| 1934. quick pumpkin bread |
| 1935. quick sally lunn |
| 1936. quick seafood divan |
| 1937. quick seafood spaghetti sauce |
| 1938. quick seafood tureen |
| 1939. quick shrimp and clam sauce for pasta |
| 1940. quick sour cream coffee cake |
| 1941. quick spaghetti meat pie |
| 1942. quick spaghetti with tuna, salmon or beef |
| 1943. quick spice cake |
| 1944. quick spice coffee cake with oil |
| 1945. quick spinach soup |
| 1946. quick sweet whole wheat bread |
| 1947. quick tapioca custard |
| 1948. quick tomato cheese sauce |
| 1949. quick tomato corn chowder |
| 1950. quick tomato sauce |
| 1951. quick tomato soup |
| 1952. quick tomato tart |
| 1953. quick vegetable soup |
| 1954. quick white icing |
| 1955. quick white sauce |
| 1956. quick whole-egg hollandaise |
| 1957. quince preserves |
| 1958. rack of lamb |
| 1959. radish hors d'oeuvre |
| 1960. raised buckwheat cakes |
| 1961. raised dumplings or dampfnudeln |
| 1962. raisin molasses bars |
| 1963. raisin or nut icing |
| 1964. raisin pie |
| 1965. raisin sauce |
| 1966. raisin sauce |
| 1967. raisin, prune or nut bread |
| 1968. raspberry or strawberry chiffon pie |
| 1969. raspberry or strawberry ice |
| 1970. raspberry or strawberry ice ii |
| 1971. raspberry or strawberry sherbet |
| 1972. raspberry parfait |
| 1973. raspberry, blackberry, gooseberry, loganberry or elderberry jam |
| 1974. ravigote sauce |
| 1975. ravioli |
| 1976. raw smoked ham loaf |
| 1977. red cabbage |
| 1978. red cabbage with chestnuts |
| 1979. red flannel hash |
| 1980. red raspberry cooler |
| 1981. red raspberry vinegar cockaigne |
| 1982. red red strawberry jam |
| 1983. red wine sauce |
| 1984. refried beans or frijoles refritos |
| 1985. refrigerated filled cake |
| 1986. refrigerator bran rolls |
| 1987. refrigerator potato rolls |
| 1988. refrigerator whole-grain rolls |
| 1989. remoulade sauce |
| 1990. rennet pudding or junket |
| 1991. reuben sandwich |
| 1992. rhine wine cup |
| 1993. rhubarb pie |
| 1994. ribbon sandwiches |
| 1995. rice and fruit cream |
| 1996. rice and ham ring |
| 1997. rice and nut loaf |
| 1998. rice baked in chicken stock |
| 1999. rice crullers or calas |
| 2000. rice dressing |
| 2001. rice dressing for cornish hen or pigeon |
| 2002. rice flour griddle cakes |
| 2003. rice flour muffins |
| 2004. rice fritters |
| 2005. rice loaf or casserole |
| 2006. rice or millet spoon bread |
| 2007. rice or potato flour brownies |
| 2008. rice or potato flour sponge cake |
| 2009. rice pudding |
| 2010. rice pudding with whipping cream |
| 2011. rice ring or mold |
| 2012. rice salad |
| 2013. rice table or rijsttafel |
| 2014. rice with spinach and chestnuts |
| 2015. rice-cornmeal griddle cakes |
| 2016. riced potatoes |
| 2017. rich brown-sugar sauce |
| 2018. rich cocktaill tart or quiche |
| 2019. rich cream cheese |
| 2020. rich custard |
| 2021. rich egg tart digh, pate sucree or murbeteig |
| 2022. rich roll cookies |
| 2023. ricotta cheesecake or pie |
| 2024. ricotta chocolate filling |
| 2025. roast beef |
| 2026. roast beef in sauce |
| 2027. roast chicken |
| 2028. roast cornish hens, guinea fowl and squabs |
| 2029. roast duck bigarade or a l'orange |
| 2030. roast duckling |
| 2031. roast fresh ham or leg of pork |
| 2032. roast gosling or goose |
| 2033. roast leg of lamb or mutton |
| 2034. roast pheasant |
| 2035. roast strip sirloin |
| 2036. roast suckling pig |
| 2037. roast turkey |
| 2038. roast wild duck |
| 2039. roasted chestnuts |
| 2040. roasted turkey breast |
| 2041. rock candy |
| 2042. roll cases |
| 2043. roll cookies |
| 2044. rolled asparagus canapes or sandwichess |
| 2045. rolled biscuits |
| 2046. rolled sandwiches |
| 2047. rollmops |
| 2048. romanian noodle and pork casserole |
| 2049. rombauer jam cake |
| 2050. rombauer rice dish |
| 2051. roquefort coleslaw |
| 2052. roquefort or blue cheese french dressing |
| 2053. roquefort sour cream dressing |
| 2054. roquefort spread |
| 2055. rose hip soup |
| 2056. rose-hip jam |
| 2057. rosemary wine sauce |
| 2058. rosettes |
| 2059. rote grutze |
| 2060. rough or half-puff paste, or pate demi-feuilletee |
| 2061. rouille sauce |
| 2062. royal glaze, swiss meringue or quick decorative icing |
| 2063. rum cassis cup |
| 2064. rum chocolate mousse |
| 2065. rum drops, uncooked |
| 2066. rum sauce |
| 2067. rumaki |
| 2068. russian dressing or russian mayonnaise |
| 2069. russian raised pancakes or blini |
| 2070. russian salad |
| 2071. rye rolls |
| 2072. sachertorte |
| 2073. salad nicoise |
| 2074. salmon cakes |
| 2075. salmon croquettes |
| 2076. salmon puffs |
| 2077. salsa verde or anchovy caper sauce |
| 2078. salsify a blanc |
| 2079. salt or pickled pork |
| 2080. salt pork in milk gravy |
| 2081. salt-rising bread |
| 2082. saltwater taffy |
| 2083. sand tarts |
| 2084. sandwich loaves |
| 2085. sangria |
| 2086. sardine canape rolls |
| 2087. sauce chaud-froid |
| 2088. sauce cockaigne |
| 2089. sauce dijonnaise (mustard sauce) |
| 2090. sauce for wildfowl |
| 2091. sauce gribiche or mayonnaise with hard-cooked egg |
| 2092. sauce indienne |
| 2093. sauce louis |
| 2094. sauce perigueux |
| 2095. sauce robert |
| 2096. sauced poached sweetbreads |
| 2097. sauerbraten |
| 2098. sauerkraut |
| 2099. sauerkraut |
| 2100. sauerkraut and tomoto casserole |
| 2101. sauerkraut balls |
| 2102. sauerkraut dressing for game |
| 2103. sauerkraut juice |
| 2104. sauerkraut soup |
| 2105. sausage and millet casserole |
| 2106. sausage and onions |
| 2107. sausage baked with apples |
| 2108. sausage balls for soup |
| 2109. sausage dressing |
| 2110. sausage making |
| 2111. sausage meat, sweet potato and fruit casserole |
| 2112. sausages and mushrooms |
| 2113. sauteed abalone |
| 2114. sauteed apples and bacon |
| 2115. sauteed bacon |
| 2116. sauteed cabbage |
| 2117. sauteed calf or chicken liver or liver lyonnaise |
| 2118. sauteed califlower |
| 2119. sauteed eggplant slices |
| 2120. sauteed fillets of fish amandine |
| 2121. sauteed fish fillets palm beach |
| 2122. sauteed fruits |
| 2123. sauteed ham and eggs |
| 2124. sauteed hamburgers |
| 2125. sauteed mushrooms |
| 2126. sauteed okra |
| 2127. sauteed onions |
| 2128. sauteed or browned hash |
| 2129. sauteed or fried eggs |
| 2130. sauteed or pan-fried and deep-fat-fried fish |
| 2131. sauteed or pan-fried fish |
| 2132. sauteed oysters |
| 2133. sauteed salsify |
| 2134. sauteed sausage meat patties |
| 2135. sauteed shad roe |
| 2136. sauteed soft-shell crabs |
| 2137. sauteed summer squash |
| 2138. savoyarde sandwich |
| 2139. sazerac |
| 2140. scallop kebabs |
| 2141. scalloped cabbage |
| 2142. scalloped cod |
| 2143. scalloped corn |
| 2144. scalloped eggplant |
| 2145. scalloped onions with cheese |
| 2146. scalloped oysters |
| 2147. scalloped potatoes |
| 2148. scalloped scallops or scallops mornay |
| 2149. scalloped tomatoes |
| 2150. scalloped turnips |
| 2151. scallops in wine |
| 2152. scallops meuniere |
| 2153. scandinavian coffee cake or pastry |
| 2154. scarlett o'hara |
| 2155. schnecken or caramel buns |
| 2156. scones |
| 2157. scotch fried herring |
| 2158. scotch shortbread |
| 2159. scotch woodcock |
| 2160. scrambled eggs |
| 2161. screwdriver |
| 2162. sea grape jelly |
| 2163. seafood a la king |
| 2164. seafood and cheese loaf |
| 2165. seafood and tomato scallop |
| 2166. seafood butter |
| 2167. seafood casserole in creole sauce |
| 2168. seafood dressing |
| 2169. seafood in parsley sauce with rice or noodle ring |
| 2170. seafood mousse |
| 2171. seafood pot pie |
| 2172. seafood potato cakes |
| 2173. seafood tetrazzini |
| 2174. seasoned popcorn or poped wild rice |
| 2175. seed cake |
| 2176. seeded crackers |
| 2177. seedless grape and celery ring |
| 2178. semisweet chocolate cases |
| 2179. seven minute lemon icing |
| 2180. seven minute orange icing |
| 2181. seven minute seafoam icing |
| 2182. seven minute white icing |
| 2183. seviche |
| 2184. shad roe timbale |
| 2185. she-crab soup |
| 2186. shepherd's pie |
| 2187. sherried chicken bits |
| 2188. sherry bread dressing |
| 2189. ship's biscuits |
| 2190. shirred or baked eggs or eggs en cocotte |
| 2191. shoesting potatoes |
| 2192. short ribs of beef |
| 2193. shrimp bisque |
| 2194. shrimp casserole with snail butter |
| 2195. shrimp dip |
| 2196. shrimp fried in batter |
| 2197. shrimp newburg |
| 2198. shrimp or lobster butter |
| 2199. shrimp or lobster mold |
| 2200. shrimp puffs |
| 2201. shrimp sandwiches with cheese sauce |
| 2202. shrimp tempura |
| 2203. shrimp teriyaki |
| 2204. shrimp, crab and oyster gumbo |
| 2205. sicilian garnish |
| 2206. sidecar |
| 2207. skewered chestnuts |
| 2208. skewered chicken livers |
| 2209. skillet corn bread |
| 2210. skillet or upside-down cake |
| 2211. skordalia |
| 2212. sloppy joes |
| 2213. small braised onions |
| 2214. small pizza canape |
| 2215. smelts |
| 2216. smitane sauce |
| 2217. smoked salmon canapes |
| 2218. smoked shoulder butt or cottage ham |
| 2219. smoked tongue canapes |
| 2220. smoked turkey or pheasant hors d'oeuvre |
| 2221. smoking food |
| 2222. smothered chicken |
| 2223. snail butter |
| 2224. snow ice cream |
| 2225. soft-center fondant |
| 2226. soft-cooked, hard-cooked and coddled eggs |
| 2227. sole ambassadeur |
| 2228. sole duglere |
| 2229. sole veronique |
| 2230. soubise or white onion sauce |
| 2231. souffle grand marnier |
| 2232. souffle or puffed potatoes |
| 2233. souffled mayonnaise |
| 2234. souffleed corn pudding |
| 2235. souffleed liver pate cockaigne |
| 2236. soup custard or royale |
| 2237. soup meat |
| 2238. sour ceam substitutes |
| 2239. sour cream apple cake souffle cockaigne |
| 2240. sour cream cake |
| 2241. sour cream cheesecake |
| 2242. sour cream cherry or berry pie |
| 2243. sour cream dips |
| 2244. sour cream doughnuts |
| 2245. sour cream dressing for vegetable salad |
| 2246. sour cream horseradish dressingor dresden sauce |
| 2247. sour cream muffins |
| 2248. sour cream sauce |
| 2249. sour cream sauce for baked potatoes |
| 2250. sour cream spice cupcakes |
| 2251. sour cream waffles |
| 2252. sourdough bread |
| 2253. sourdough chocolate cake |
| 2254. sourdough corn bread |
| 2255. sourdough rye bread |
| 2256. sourdough starter |
| 2257. southern-fried catfish |
| 2258. soy cakes |
| 2259. soy or lima bean casserole |
| 2260. soy whole wheat bread |
| 2261. soyer's universal devil seasoning |
| 2262. spaghetti sauce with liver |
| 2263. spaghetti squash |
| 2264. spanish casserole with rice |
| 2265. spanish omelet |
| 2266. spanish rice |
| 2267. spatzen, spatzle or german egg dumplings |
| 2268. speculatius |
| 2269. spiced beef |
| 2270. spiced cabbage mound |
| 2271. spiced caramel nuts cockaigne |
| 2272. spiced chocolate prune cake |
| 2273. spiced cranberry jelly |
| 2274. spiced nuts |
| 2275. spiced pear jam with pineapple |
| 2276. spiced pears |
| 2277. spiced rhubarb conserve |
| 2278. spiced syrup for canned fruits |
| 2279. spiced syrup for fresh fruits |
| 2280. spiced tea |
| 2281. spiced vinegar |
| 2282. spicy hard sauce |
| 2283. spinach in pancakes |
| 2284. spinach or watercress dressing |
| 2285. spinach shellfish soup |
| 2286. spinach soup |
| 2287. spinach with tomaotes |
| 2288. spinach, tomato and cheese loaf |
| 2289. spirit glaze for ham |
| 2290. split pea or lentil soup |
| 2291. split pea soup au maigre |
| 2292. sponge cake |
| 2293. sponge cupcakes |
| 2294. springerle |
| 2295. sprouted whole-grain bread |
| 2296. squid in ink sauce |
| 2297. steak and green peppers |
| 2298. steak au poivre or peppered steak |
| 2299. steak tartare or cannibal balls |
| 2300. steak-and-kidney pie |
| 2301. steamed apple molasses pudding |
| 2302. steamed brown pudding |
| 2303. steamed caramel pudding |
| 2304. steamed cauliflower |
| 2305. steamed chestnuts |
| 2306. steamed chocolate pudding |
| 2307. steamed date pudding |
| 2308. steamed fruit suet pudding |
| 2309. steamed mushrooms |
| 2310. steamed mussels or moules marinaiere |
| 2311. steamed onions |
| 2312. steamed plum pudding |
| 2313. steamed soft-shell clams with broth |
| 2314. steamed stuffed summer squahs |
| 2315. steamed summer squash |
| 2316. steaming, poaching or braising fish |
| 2317. steep coffee |
| 2318. stewed green tomatoes |
| 2319. stewed okra |
| 2320. stewed pork hocks |
| 2321. stewed pork neck bones |
| 2322. stewed prunes |
| 2323. stewed tomatoes |
| 2324. stinger |
| 2325. stir-fried chicken breasts |
| 2326. stock reinforcers |
| 2327. stollen or christmas loaf |
| 2328. strawberries romanoff |
| 2329. strawberry and pineapple preserves |
| 2330. strawberry and rhubarb preserves |
| 2331. strawberry and rhubarb salad molds |
| 2332. strawberry fruit punch |
| 2333. strawberry glaze |
| 2334. strawberry or raspberry bavarian pie |
| 2335. strawberry or raspberry bombe |
| 2336. strawberry or raspberry ice cream |
| 2337. streusel |
| 2338. strudel |
| 2339. stuffed artichoke salad |
| 2340. stuffed baked artichokes |
| 2341. stuffed baked summer squash |
| 2342. stuffed beets cocktaigne |
| 2343. stuffed boned chicken |
| 2344. stuffed brussels sprouts |
| 2345. stuffed cabbage or gefullter krautkopf |
| 2346. stuffed celery, finocchio, french endive or bamboo shoots |
| 2347. stuffed cherry tomatoes |
| 2348. stuffed chicken breasts |
| 2349. stuffed choux, puff paste or pate shells |
| 2350. stuffed dried fruit appetizers |
| 2351. stuffed dried fruits |
| 2352. stuffed eggplant creole |
| 2353. stuffed eggplant or eggplant farcie |
| 2354. stuffed eggs on rosettes with savory sauce |
| 2355. stuffed french pancakes or crepes |
| 2356. stuffed fresh figs |
| 2357. stuffed grape leaves or dolmas |
| 2358. stuffed ham rolls |
| 2359. stuffed leeks |
| 2360. stuffed lettuce rolls |
| 2361. stuffed onions |
| 2362. stuffed peaches |
| 2363. stuffed pears |
| 2364. stuffed potatoes |
| 2365. stuffed snow pea pods |
| 2366. stuffed squash blossoms |
| 2367. stuffed squid |
| 2368. stuffed sweet potatoes |
| 2369. stuffed turnip cups |
| 2370. stuffed winter squash |
| 2371. stuffing for crown roast of pork |
| 2372. succotash |
| 2373. sugar drop cookies with oil |
| 2374. sukiyaki |
| 2375. summe squash casserole cockaigne |
| 2376. summer squash ceole |
| 2377. sunshine cake |
| 2378. sunshine strawberry preserves |
| 2379. supreme sauce |
| 2380. swedish meatballs |
| 2381. swedish rye bred |
| 2382. sweet and sour bacon sauce |
| 2383. sweet and sour cream dressing |
| 2384. sweet and sour herring |
| 2385. sweet and sour mustard sauce |
| 2386. sweet and sour orange sauce |
| 2387. sweet and sour pork |
| 2388. sweet cherry conserve |
| 2389. sweet fruit turnovers |
| 2390. sweet milk doughnuts |
| 2391. sweet omelet |
| 2392. sweet potato and apple dressing |
| 2393. sweet potato and pineapple or applesauce souffle |
| 2394. sweet potato and sausage stuffing |
| 2395. sweet potato puffs |
| 2396. sweet potatoes and fruit |
| 2397. sweet rice croquettes |
| 2398. sweet tea spreads |
| 2399. sweet-potato pudding |
| 2400. sweet-sour apple beets |
| 2401. sweet-sour beans |
| 2402. sweet-sour low calorie dressing |
| 2403. sweet-sour or harvard beets |
| 2404. sweet-sour spareribs |
| 2405. sweet-sour spiced cucumber pickles |
| 2406. sweet-sour yellow cucumber pickles or senfgurken |
| 2407. sweetened butters |
| 2408. sweetened grapefruit |
| 2409. sweetened whipped cream or creme chantilly fillings |
| 2410. swiss chard |
| 2411. swiss steak |
| 2412. syllabub or milk punch |
| 2413. syrup for fruits |
| 2414. tacos |
| 2415. tamales |
| 2416. tamarind marmalade |
| 2417. tangerine or pineapple rice dressing cockaigne |
| 2418. tarama |
| 2419. tarragon or burnet vinegar |
| 2420. tart corn relish |
| 2421. tartare sauce |
| 2422. tarts for tartlets for canapes |
| 2423. tea |
| 2424. tea waffers |
| 2425. teriyaki marinade for chicken and steak |
| 2426. terrine of veal with chicken, ham or pork |
| 2427. thickened fruit glaze |
| 2428. thickened tomato sauce |
| 2429. thousand island dressing |
| 2430. three-minute icing |
| 2431. tiny broiled sausages |
| 2432. tiny new potatoes, sauteed |
| 2433. toad-in-the-hole |
| 2434. toast rolls with ham and asparagus |
| 2435. toasted braunschweiger sandwich |
| 2436. toasted buttered bread loaf or garlic bread |
| 2437. toasted cheese logs or rolls |
| 2438. toasted deviled ham and cheese sandwiches |
| 2439. toasted rolls with crab meat and cheese |
| 2440. toasted seeds |
| 2441. toasted walnut or pecan filling |
| 2442. toddy |
| 2443. tofu or soybean curd |
| 2444. tom and jerry in quantity |
| 2445. tom collins |
| 2446. tomato and onion ro cucumber salad |
| 2447. tomato aspic |
| 2448. tomato aspic with tasty centers |
| 2449. tomato bouillon |
| 2450. tomato catsup |
| 2451. tomato custard |
| 2452. tomato french toast |
| 2453. tomato juice |
| 2454. tomato juice and cucumber |
| 2455. tomato olive casserole |
| 2456. tomato or cucumber sandwiches |
| 2457. tomato paste or velvet |
| 2458. tomato preserves |
| 2459. tomato provencale |
| 2460. tomato pudding cockaigne |
| 2461. tomato rarebit or woodchuck |
| 2462. tomato shrimp sauce |
| 2463. tomato soup or mystery cake |
| 2464. tomato tart |
| 2465. tomatoes creole |
| 2466. tomatoes filled with onions and anchovies |
| 2467. tomatoes stuffed with corn |
| 2468. tomatoes stuffed with pineappple |
| 2469. tomatoes stuffed with seafood |
| 2470. tomatos stuffed with creamed sweetbreads |
| 2471. tongue, chipped beef or bologna cornucopias |
| 2472. tonic |
| 2473. tortillas |
| 2474. tovarich |
| 2475. trifle or raspberry rum cake |
| 2476. truffle garnishes |
| 2477. tuna fish, shrimp or shad roe salad |
| 2478. turkey casserole mole |
| 2479. turkey or chicken casserole with vegetables |
| 2480. turkish fruit paste, turkish delight, or rahat loukoum |
| 2481. turnips remoulade |
| 2482. turnovers, piroshki, or meat-filled pastries |
| 2483. turnovers, rissoles or fried pies |
| 2484. tutti-fruitti cake |
| 2485. tutti-frutti cockaigne brandied or crocked fruit |
| 2486. tutti-frutti parfait |
| 2487. uncooked cranberry relish |
| 2488. uncooked date loaf |
| 2489. uncooked fondant |
| 2490. uncored artichokes |
| 2491. unsweetened choux paste fritters |
| 2492. unthickened tomato sauce |
| 2493. vacuum-method coffee |
| 2494. vanilla cream caramels |
| 2495. vanilla ice cream i |
| 2496. vanilla ice cream ii |
| 2497. vanilla ice cream iii |
| 2498. vanilla refrigerator cookies |
| 2499. vanilla sauce |
| 2500. vanilla souffle |
| 2501. vanilla taffy |
| 2502. veal and pork pie |
| 2503. veal birds or paupiettes |
| 2504. veal cutlet or scallopini |
| 2505. veal loaf |
| 2506. veal or lamb and spinach casserole |
| 2507. veal parmigiana |
| 2508. veal roast |
| 2509. veal roast stuffed or farci |
| 2510. veal scallop or escalope de veau orloff |
| 2511. veal scallopini with tomatoes |
| 2512. veal scallops with ham |
| 2513. veal stew menagere |
| 2514. veal timbale |
| 2515. vegetable broth |
| 2516. vegetable chowder |
| 2517. vegetable rice or jambalaya |
| 2518. vegetable souffle |
| 2519. vegetable soup or soupe paysanne |
| 2520. vegetable stock |
| 2521. vegetable timbales |
| 2522. vegetables a la grecque |
| 2523. velvet spice cake |
| 2524. vichyssoise or leek-potato soup |
| 2525. vicksborg cheese roll or ball |
| 2526. vienna pastry |
| 2527. viennese bean and herring salad |
| 2528. vin brule |
| 2529. vol-au-vent |
| 2530. waffles |
| 2531. waldorf salad |
| 2532. walnut catsup |
| 2533. watercress sauce or sauce au cresson |
| 2534. waterless grape or berry jelly |
| 2535. weinschaum sauce |
| 2536. welsh rarebits |
| 2537. west african beef stew |
| 2538. west african tuna casserole |
| 2539. western salad |
| 2540. western sandwich |
| 2541. wheatless gingerbread |
| 2542. wheatless pie dough |
| 2543. whipped cream cake |
| 2544. whipped cream cheesecake |
| 2545. whipped cream substitutes |
| 2546. whisky or brandy cup |
| 2547. white bread |
| 2548. white bread plus |
| 2549. white butter |
| 2550. white cake |
| 2551. white fruit cake |
| 2552. white fudge cockaigne |
| 2553. white lady |
| 2554. white or green noodle dough or fettucine |
| 2555. white sauce i or bechamel |
| 2556. white sauce ii or heavy bechamel |
| 2557. white sauce iii or binding bechamel |
| 2558. white sauce iv or enriched bechamel |
| 2559. white sauce with hard-cooked egg |
| 2560. white sauce with stock or sauce veloute |
| 2561. white sausage or boudin blanc |
| 2562. white sugar syrup |
| 2563. white wine sauce |
| 2564. white wine sauce for fish |
| 2565. white, whole-grain, graham or rye bread sticks |
| 2566. white-mountain icing |
| 2567. whole baked onions |
| 2568. whole cranberry or roselle sauce |
| 2569. whole wheat biscuits |
| 2570. whole wheat seed wafers |
| 2571. whole-grain bread |
| 2572. whole-grain griddle cakes |
| 2573. whole-grain muffins |
| 2574. whole-grain rolls |
| 2575. whole-grin and soy griddle cakes |
| 2576. wiener schnitzel or breaded veal cutlet |
| 2577. wild goose and wild turkey |
| 2578. wild rice |
| 2579. wild rice dressing for game |
| 2580. wild rice ring |
| 2581. wilted cucumbers |
| 2582. wilted greens |
| 2583. wine custard or weinschaum |
| 2584. wine gelatin |
| 2585. wine sherbet |
| 2586. winter melon soup |
| 2587. wonton soup |
| 2588. worcestershire sauce |
| 2589. yeast doughnuts |
| 2590. yellow cucumber pickles |
| 2591. yellow cupcakes |
| 2592. yogurt dressing |
| 2593. yogurt or buttermilk marinade |
| 2594. yolk letter cookies |
| 2595. yorkshire pudding cockaigne |
| 2596. young green onions or scallions |
| 2597. zabaglione or sabayon |
| 2598. zoo sandwiches |
| 2599. zwieback, rusks or twiced-baked bread |